Traditional Culture Encyclopedia - Hotel accommodation - Why does gourmet up mainly use a cassette oven instead of an induction cooker?
Why does gourmet up mainly use a cassette oven instead of an induction cooker?
Mainly due to the characteristics of box furnace. It is no exaggeration to say that there are ten gourmet experts and nine necessary cassette ovens. Portable and convenient cassette stove was originally designed to meet the needs of outdoor camping enthusiasts. Nowadays, the cassette oven has become the new favorite of contemporary young people's kitchens, especially suitable for small partners who have limited cooking conditions or don't usually use fire.
Introduction:
Barrel furnace, also known as portable butane gas furnace, refers to non-fixed cooking utensils with butane gas as the main fuel and liquefied gas as the fuel, which are directly heated by fire, and are mostly used for family outdoor leisure and hotel supplies. According to the shape, it is mainly divided into single-barrel, double-barrel, miniature and ultra-thin, and single-use and dual-use box furnaces.
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