If you want to cook fried chicken well, you need to put the seasoning well. How to say it specifically?

Features: This American dish contains a lot of ginger, garlic and green pepper to highlight the low taste. This dish must be fried quickly to avoid cooking. When the chicken water is quickly stirred and dried, add the soup to fully penetrate the flavor of the chicken. Ingredients: one chicken per year (about 800g). Pickante chicken is very popular here. Whether it is a fixed meal in a hotel or a la carte meal in a shop, it is very popular! There is also a saying that every party should have chickens, which means good luck.

Everyone has different taste preferences. The fried chicken cooked in the hotel is different from that cooked at home. There are many kinds of spices in the hotel. When we fry at home, we certainly don't put so much seasoning. When we cook fried chicken, we only put star anise, fragrant leaves, cinnamon, pepper and dried Chili. It is best to tear the chicken in the direction of the chicken text. When frying chicken, try frying for a while. Fried chicken water smells better. If you eat spicy food, you can fry it with green pepper and red pepper. He should know better. I didn't put pepper, because Bao Zhuang didn't dare to eat spicy food.

Want to make a delicious dish, what are the ingredients of the seasoning? On the one hand, the amount of spices is more important. The formula of spice storehouse can automatically combine the amount of spice according to the weight of ingredients. He will also teach you how to cook delicious dishes. You can try this recipe. MSG is not fish, so it is generally not white. When frying (when the temperature in the pot is high), just add a small amount of kitchen wine to ensure the rapid evaporation of alcohol. This is also to dissolve caramelization's meat in the bottom of the pot to make the most fragrant dish).

Prepare fried chicken nuggets, add 50g peanut oil and medlar sauce, then put the chicken nuggets into the pot, blow fire to make sound, then soak wine along the pot to cook Zhejiang vinegar, then add garlic paste, white sugar and soy sauce, and quickly fry until the chicken nuggets change color. Add chicken soup and chicken soup. When boiling, add potato chips and cover the pot. If the leader doesn't have Xinjiang long pepper, buy ordinary pepper ~ the variety of chicken is not the key at all! The whole chicken is a drumstick, a drumstick.