Which is more tiring, a five-star hotel, a western restaurant or a Chinese restaurant?

The Chinese waiter should be a little tired.

1, the waiters in western food only work once a day (that is, 8 hours without rest), and the waiters in Chinese food work twice a day (after 3-4 hours of rest in the afternoon).

2. The work of western food waiters is collaborative work, and the work of Chinese food rooms is done by one person.

The wine commission of western food will be much worse than that of Chinese food, but the salary will be slightly higher.

4. The interpersonal relationship of western employees is relatively simple, while Chinese food is a little more complicated.

Most areas of western food are non-smoking areas, and there are few drunken guests. Chinese food rooms are always surrounded by clouds like Penglai fairyland, and guests who are drunk are seen every day.

6. Western food will have an early shift (starting at six or seven o'clock) and a late shift (leaving after 23: 00), and there may be a night shift. Chinese food usually starts at 9: 30 and ends at 22: 30 at the latest.

7. Western food waiters must be able to speak English, and Chinese food is relatively low.

8. Employees of western food deal with foreigners in Otawa, but Chinese food hardly meets foreigners.