Traditional Culture Encyclopedia - Hotel accommodation - Introduction of Nanchang Du Rui Hotel

Introduction of Nanchang Du Rui Hotel

The hotel opened on September 2nd, 20031day, with a building height of16th floor and a total of rooms 1 12 (sets), with a standard room area of 30 square meters.

The lobby of Nanchang Du Rui Hotel has a reception desk, luggage room and VIP storage room, and the lobby manager handles all kinds of check-in procedures for the guests. Rooms on the fifth to ninth floors include standard rooms, triple rooms, business rooms, two suites and executive suites, equipped with central air conditioning, satellite TV, cable TV, stereo, international direct dial telephone and Internet port, refrigerator, mini-bar and private safe. Executive business, family and apartment suites are also equipped with DVD players for convenience and enjoyment. The large Chinese restaurant in Ganjiang Fishing Port on the second floor and 22 luxury private rooms on the third floor mainly serve Huaiyang cuisine, Shanghai cuisine and Cantonese cuisine, while Baihuazhou Flavor Hall on the second floor provides Jiangxi, Sichuan and Hunan specialties and Cantonese morning tea. Go to Daphne Cafe in Phnom Penh on the first floor for a western buffet. If you are in the country, you can enjoy the exotic flavor of authentic European western food. Accompanied by the elegant piano in Nanpu Garden on the second floor, it is even more refreshing to enjoy cocktails, coffee, tea and business talks.