Traditional Culture Encyclopedia - Hotel accommodation - How to make cold sweet dishes and how to make them delicious.

How to make cold sweet dishes and how to make them delicious.

cold sweet dishes

main ingredients

3 pieces of glutinous rice flour with red dates 1g

auxiliary materials

appropriate amount of sugar, appropriate amount of honey

appropriate amount of water starch

steps for cold sweet dishes

1. Wash red dates and soak them in cold water for at least 1 hour. After soaking, cut it from the middle, don't cut it off, take the jujube core out of the jujube, and set aside the jujube with the jujube core removed.

2.? Dissolve sugar in boiling water and stir well with a spoon. Add water to glutinous rice flour little by little, and stir with chopsticks while adding it until it condenses into small bumps, and glutinous rice flour and water are combined into balls according to the ratio of 2:1.

3.? Knead dough by hand, grab a glutinous rice ball smaller than jujube and knead it into the same length as jujube. Stuff the glutinous rice balls into the center of the dates, press the two sides tightly and put them in a plate. Finish the remaining dates in turn.

4.? Put the plate in the pot and steam for about 12 minutes. Cooking time should not be too long, hot food is sticky, and cold food is q.

5.? Boil a proper amount of water in the pot, add sugar, honey and water starch, start stirring and cook until it is transparent and sticky. Boiled sugar water can be poured on steamed dates. A very simple snack, sweet dates with soft glutinous rice hearts, is very delicious.