Traditional Culture Encyclopedia - Hotel accommodation - Hotel Dragon Boat Festival sells Autumn gift boxes in the air. How to send goodbye to Moments?

Hotel Dragon Boat Festival sells Autumn gift boxes in the air. How to send goodbye to Moments?

See you next year during the Dragon Boat Festival and Mid-Autumn Festival:

Zongzi, a food made of steamed glutinous rice wrapped in rice dumpling leaves, is one of the traditional festival foods of the Han Chinese. Zongzi is an accumulation of Chinese history and culture. One of the most profound traditional foods, it has also spread far and wide. The custom of eating rice dumplings during the Dragon Boat Festival has been popular in China for thousands of years and has spread to North Korea, Japan and Southeast Asian countries.

Zongzi, also known as rice dumplings, is commonly known as rice dumplings. The main materials are glutinous rice and fillings, and they are wrapped with Ruo leaves (or Zong leaves, Ruo Gu cotyledons, etc.). They come in various shapes, mainly including sharp corners, Square shape etc.

Zongzi has a long history. It was originally used as a tribute to ancestors and gods. The names are different in the north and the south. Due to different eating habits, rice dumplings form the northern and southern flavors. In terms of taste, rice dumplings can be divided into two categories: salty rice dumplings and sweet rice dumplings.

Introduction to Mid-Autumn Gifts Mid-Autumn Gifts Android client selects Mid-Autumn Festival gifts, moon cake gift boxes, Mid-Autumn gift cards, tea, Mid-Autumn gift boxes and local specialties for you to choose from. With a strong Mid-Autumn feeling, we will spend a warm time with you. Mid-Autumn Festival.

Hotel service refers to the intelligent and necessary labor paid by the hotel to meet the needs of customers. It is an intangible and priceless commodity of the hotel. The hotel mainly provides accommodation services, life services and facility services to tourists.

Four Diligence and Three Lightness are the essentials of service. Doing good service, improving quality, correct attitude and providing personalized service can improve service quality.