Traditional Culture Encyclopedia - Hotel accommodation - What are the names of luxury menu dishes?

What are the names of luxury menu dishes?

High-end banquet menu name:

One,

Xi Shi Lin men Bai Zhan chicken

Wuqin Yangfei Sea Cucumber Cup

Steamed shrimp

Qing tou yi he cowboy bone

Arachis duranensis fried crab

Xiaomi and Yao's

Fly with me, crackling pigeon

Gankunyun champion elbow

Cape longhai sea osmanthus fish

Bafanglai Cai Hua Tablets

Happy Li from now on.

Seasonal Vegetables in Splendid Jiangnan

Bai Hua Fangzheng old chicken dun

Zaosheng lianzao decoction

Yuanyang playing in the water is beautiful.

Bloom Fu Gui fruit pin

Second,

Hua Hao yue yuan ba Wei chicken

Hongyun suckling pig platter

Royal Swiss chicken wings

Baked lobster with French cheese

Mei Ji xian sha lang beef

Abalone slices in emerald oyster sauce

Hexiang original Babaoya

Steamed blue crab with three eggs

Steamed oriental star spot with soy sauce

Fresh asparagus leg soup.

Fried rice with pineapple and seafood.

The beauty of China and the West reflects the double splendor.

Yipin papaya stewed China Rana chensinensis

Zhao suckling pig war

Braised Liaoshen wings and tripe soup

Man Mei Yuan Yin fruit pan

If China people want to give any wedding a lucky name, it is not difficult to understand why the menu of 16 should be carefully formulated. After all, the naming mechanism of dishes in different hotels is different. If you make your own wedding banquet name, you can refer to various mature cases and make a wise decision.