Traditional Culture Encyclopedia - Hotel accommodation - What are the main kitchen supplies in the hotel?

What are the main kitchen supplies in the hotel?

Honey, I'm glad to answer it for you. Types of hotel kitchen supplies

First: air conditioning equipment

Mainly conditioning countertops, sorting, cutting vegetables, batching, preparing tools and utensils.

Second: the stove

Gas stove, rice cooker, soup cooker, cooker, steamer, induction cooker, microwave oven, oven;

Third: processing food supplies.

Flour mixer, steamed bread machine, dough press, slicer, meat grinder, juicer, etc.

Fourth: Disinfect cleaning products.

Clean the workbench, stainless steel basin, vegetable washer, sink or dishwasher, and disinfect the cupboard.

Fifth: store normal temperature and low temperature supplies.

Flat frame, rice noodle cabinet, refrigerator, freezer, cold storage, etc. , utensils and supplies storage part seasoning cabinet, sales workbench, all kinds of bottom cabinets, hanging cabinets, corner cabinets, multi-functional decorative cabinets.

Sixth: supporting equipment

Smoke exhaust hood, air duct, air cabinet, fume purifier for waste gas and wastewater treatment, grease trap, etc. Smoke exhaust system.