Traditional Culture Encyclopedia - Hotel accommodation - What are the main kitchen supplies in the hotel?
What are the main kitchen supplies in the hotel?
First: air conditioning equipment
Mainly conditioning countertops, sorting, cutting vegetables, batching, preparing tools and utensils.
Second: the stove
Gas stove, rice cooker, soup cooker, cooker, steamer, induction cooker, microwave oven, oven;
Third: processing food supplies.
Flour mixer, steamed bread machine, dough press, slicer, meat grinder, juicer, etc.
Fourth: Disinfect cleaning products.
Clean the workbench, stainless steel basin, vegetable washer, sink or dishwasher, and disinfect the cupboard.
Fifth: store normal temperature and low temperature supplies.
Flat frame, rice noodle cabinet, refrigerator, freezer, cold storage, etc. , utensils and supplies storage part seasoning cabinet, sales workbench, all kinds of bottom cabinets, hanging cabinets, corner cabinets, multi-functional decorative cabinets.
Sixth: supporting equipment
Smoke exhaust hood, air duct, air cabinet, fume purifier for waste gas and wastewater treatment, grease trap, etc. Smoke exhaust system.
- Related articles
- Introduction of Atlantis Hotel Sanya
- Communication skills that hotel general managers must master.
- There are several five-star hotels in Chengdu
- A customer staying in a hotel found an embroidered shoe under the bed. Does this prove that the hotel has not been cleaned properly?
- Does the hotel style need to pay property tax?
- How much is the annual electricity bill for a hotel chain?
- What supporting facilities are there around Emerald Hill?
- About Fengxian Fisherman's Wharf and Jinshan Beach (people who have been there are coming)
- How far is Rose Garden Hotel from Songshan Shaolin Temple?
- What kind of decoration is Lincang Jiahao Era?