Traditional Culture Encyclopedia - Hotel accommodation - Hotel kitchen
Hotel kitchen
In some large hotels, restaurants and hotels, there are a lot of food garbage, wine dregs and fruit and vegetable garbage produced every day, especially when the temperature is high in summer, these garbage will stink and rot for a few hours, which greatly affects the environmental sanitation of hotels. If it's windy and rainy, the stench will spread far away, and water will accumulate, resulting in a more unpleasant smell. The hotel's garbage disposal machine can handle the garbage in time. No matter in the morning, noon, afternoon and evening, as long as there is food garbage, alcohol garbage and fruit and vegetable garbage, it can be disposed of in the garbage processor in time without affecting the environment, which is very convenient and fast.
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