Traditional Culture Encyclopedia - Hotel accommodation - I want to drive to Tianmu Lake on weekends. I don't know where the fish head near Tianmu Lake is the best and the price is the most reasonable.

I want to drive to Tianmu Lake on weekends. I don't know where the fish head near Tianmu Lake is the best and the price is the most reasonable.

◆ The fish head of Tianmu Lake casserole is very particular. It is not good for fish to be too big or too small. It is best to choose live silver carp with a fish head of about 3 kg, so that the meat is fat and tender, and Yixing casserole must be used, with Tianmu Lake as the soup base.

◆ It's no use coming to Tianmu Lake without eating fish head soup. The restaurant in the food street outside the archway in Shanshui Garden Scenic Area is affordable but not authentic enough. After entering the resort along Yingbin Road, there are three better places to eat fish heads: one is Tianmu Lake Hotel, which serves "Zhu Shuncai" fish head casserole soup; One is Biboyuan Food Center, opposite Tianmu Lake Hotel, with elegant environment. These two places are actually one, one around 200 yuan. There is also a landscape garden hotel, which has a good environment and a very economical price. The fish head soup is 300 yuan.

Fish head is a kung fu dish. It takes time to cook and eat. It takes at least 90 minutes to stew the fish head soup in Tianmu Lake in casserole. When eating fish head, we should also take care of all aspects of fish head, and taste it carefully to have a taste.

The fish head in Tianmu Lake casserole is undeniably delicious, but Liyang Oenanthe javanica here is also very famous. A plate of fresh vegetables mixed with celery and fried celery is very refreshing.

■ Family history of fish head: Of course, the fish head that makes fish head soup is bighead carp (silver carp), which is one of the four famous fish in China. The first sentence of the Book of Songs Fish and Algae: "Fish in algae has its first prize." The fish is in the water. Its head is really big. Fish head was originally a recipe of Baliren, but now it is found that its food and health value is becoming more and more aristocratic.

■ The value of fish head: first, it is delicious, and second, it is nutritious. Fish head is the essence of fish, and fish brain, fish eyes and fish lips are rich in phospholipids, which is very beneficial to brain strengthening, beauty treatment and anti-aging. According to scientific research, eating fish can make you feel good. The special fatty acids in fish are related to the "happy hormone" in human brain. People who don't eat fish have lower levels of "happy hormones", so they are more likely to suffer from depression.