How to deal with professional counterfeiters in the food field

First of all, you should establish the system of incoming goods acceptance, check the production license and license of the supplier, and record it.

Second, don't compensate them. Actively go to the industrial and commercial bureau or the quality supervision bureau to cooperate with the investigation, and there may be some penalties, but don't pay dividends to professional counterfeiters.

Third, communicate with the competent authorities more and take their opinions as the main ones.

Fourth, improve the quality of your products.