How to decorate and design a hotel banquet hall?

Hello, the effect of the banquet hall decoration design is directly related to consumer satisfaction, and also affects the hotel's operating efficiency. It should be treated with caution. In the decoration design of the banquet hall, in order to create a good decoration effect, it is necessary to make a good layout. In the decoration design of the banquet hall, attention should be paid to setting up a front hall. This is mainly to consider the gathering use of consumers before the start of the banquet, or before the start of some meetings, and to facilitate the flow of people during breaks, meetings, and after the banquet. When reserving area, attention should be paid to the area ratio of the front hall to the banquet hall. Generally speaking, since standing people take up less space than sitting down, the more appropriate area ratio between the two is the area occupied by the front hall and the banquet hall. One-third of the hall is sufficient. If the space is relatively small, one-quarter is also acceptable, but the area of ??the front hall cannot be reduced any further. When using the front hall, you should also pay attention to the bathroom area, which should be larger. In addition, a relatively large cloakroom and other facilities must be set up to meet the needs of full functionality.

Some hotel banquet halls can be rented out. At this time, it is necessary to decorate and design the elevators and foyers in this space. A parking lot should be equipped outside the hotel foyer. The parking lot should be enough to accommodate the bus, and a return space should be reserved. Bar operators are well aware that the most common activities in banquet halls are receptions or banquets. In order to meet the needs of these activities, a restaurant and an occupied kitchen are indispensable. One thing to note is that the kitchen and dining room should not be too far away from the banquet hall, otherwise it will be inconvenient to use.

In addition, in the hotel design banquet hall layout, in order to create a good atmosphere for the banquet hall, audio-visual and lighting equipment also need to be prepared. During the design process, pipeline reservations must be made to ensure that all areas within the site can receive good audio-visual effects.