Ladies and gentlemen, how to improve the sanitary quality of the room?

To improve the sanitary quality of guest rooms, we need to follow some basic principles and take some effective measures.

1. Strengthen the awareness of sanitary quality: In order to improve the sanitary quality of guest rooms, waiters are first required to have good sanitary awareness. Therefore, pre-job and on-the-job training must be done well, so that employees can establish a sense of post responsibility of hygiene first, standardized operation and self-inspection. At the same time, room managers and waiters are required to pay attention to personal hygiene, start from themselves, and strengthen hygiene awareness and hygiene habits.

2. Establish a strict system of rounds: the system of step-by-step inspection of rooms mainly refers to the system of step-by-step inspection of waiters' self-inspection, foreman's comprehensive inspection and manager's spot check on the sanitary quality of rooms. This is an effective way to ensure the cleanliness of the guest room.

3. Improve the waiter's awareness of hygiene standards: train the waiter regularly to improve his awareness of hygiene standards to ensure the cleanliness of the guest room.

4. Do a good job of disinfection and cleaning: regularly disinfect and clean guest rooms, including rooms, bathrooms, furniture and air conditioning equipment.

5. Pay attention to the quality of room supplies: choose room supplies with good quality and high cleanliness, such as sheets, towels, sheets, etc. To ensure the sanitary quality of the room.

6. Do a good job in guest room maintenance: regularly check the facilities and equipment of the guest room, and timely repair or replace the damaged facilities and equipment to ensure the hygiene and safety of the guest room.

7. Establish a customer feedback mechanism: collect customer feedback in time, evaluate and improve room hygiene and quality, meet customer needs and improve customer satisfaction.

In a word, improving the sanitary quality of guest rooms requires continuous efforts and attention, and requires the joint efforts of all staff to ensure that every guest room reaches the highest sanitary standards and cleanliness.