Planning and time arrangement of Shaanxi cuisine international food culture festival

Xi 'an's friends will have a good time! Shaanxi Food International Food Festival is about to open! This activity is mainly to promote China catering, and also to push Shaanxi cuisine to the world stage. What kind of activities and highlights will this food festival have?

"Chinese Cuisine" Art Festival and Shaanxi Cuisine International Food Culture Festival

Time:

9 May 2008 to 15

Location:

Xi 'an 'an Qujiang Cultural Industry New Area

The food festival takes the form of "exhibition" and "conference"

1. Arrange the main venue and branch venue in Xi 'an to hold a seven-day exhibition of Chinese and foreign specialties. During this period, the theme publicity of Chinese and foreign food culture will be arranged, interspersed with industry selection and publication.

The second is to hold an industry development forum in hotels near Xi 'an Qujiang New District to release industry information, carry out cooking exchanges and establish cooperation mechanisms.

Third, according to the related activities of Silk Expo, mobilize all provinces, inland cities and municipalities directly under the Central Government to carry out special food publicity activities, and cooperate with the inspection of Silk Expo activities to expand the coverage of food festivals.

The main activities are as follows:

Opening ceremony of "Chinese Cuisine" Art Festival and Shaanxi Cuisine International Food Culture Festival.

At 0: 30 am on May 9, 2008, Qujiang Datang City Pedestrian Street will hold the "Chinese Cuisine" Art Festival and the opening ceremony of Shaanxi Cuisine International Food Culture Festival.

"Chinese Cuisine" Art Festival and Shaanxi Cuisine International Food Culture Festival

Sino-foreign specialty joint exhibition.

Time:

May 9, 2008 to 15 for seven days.

1. Main venue:

Both sides of Qujiang Datang sleepless pedestrian street

The standard booth of 150 was set up in the south section of Datang City Pedestrian Street in Qujiang Cultural Industry New District for special decoration. Invite catering enterprises from domestic and foreign countries or cities, as well as catering enterprises such as Xi 'an time-honored brand and Shaanxi cuisine brand demonstration store. On-site publicity, display and sales of local famous products. At the food festival, we will increase international catering cultural exchanges and hold catering cultural theme days in participating countries (regions) and domestic provinces and cities.

2.Xi 'an 'an Branch

1) yongxingfang plot:

Shaanxi Fei _ Food Expo

2) Back to the North Gate:

Muslim specialty food trade exhibition

3) High-tech City Club:

Fashion food block trade show

4) Qujiang Exhibition Hall:

Shaanxi snack exhibition

3. Other urban areas in the province

While the Silk Road International Food Festival was held in Xi 'an, other cities in the province (Weinan, Xianyang, Baoji, Hanzhong, Yan 'an, etc.) carried out food culture publicity activities with local characteristics according to their respective food culture development orientation, providing opportunities for delegates to visit and expanding the influence of the Silk Road International Food Culture Festival.

China Cuisine Innovation and Development Summit Forum

Time:

9 May 2008 from 9: 00 a.m. to noon 12: 00 p.m.

Location:

Supreme Hotel Windham

Content:

Xi is the ancient capital of the 13th dynasty and the birthplace of China cooking. China Cuisine Innovation and Development Summit Forum was held in Xi 'an, focusing on the branding and standardization of China cuisine and promoting the innovative development strategy of China cuisine going abroad.

1. Released "Chinese Cuisine"-a classic feast of Shaanxi cuisine. Deeply excavate and sort out the regional food culture in Shaanxi, officially release the classic dishes, famous dishes, famous snacks and theme banquets of Shaanxi-Caicai system, and act as an agent for brand enterprises and inheritors.

2. Publish the book "Chinese Cuisine-A Gift for the 70th Anniversary of National Day".

3 released "China Food" quality landmark (Shaanxi Food) food procurement base. After the recommendation of the government and the evaluation of the expert group, the food procurement base of "Chinese Cuisine" landmark (Shaanxi Cuisine) was established to carry out the research and development and release of special foods, provide procurement cooperation services for well-known food enterprises, help build a procurement platform for Shaanxi catering industry chain, and promote the development of catering industry.

Participants: representatives of industry associations and catering enterprises all over the country.

Cai Xian Silk Road International Development Forum

Time: 2: 00 -5: 00 pm on May 9, 2008.

Venue: Windham Supreme Hotel Qujiang

Theme: Silk Road cuisine enjoys worldwide, and cultural exchange promotes development.

Content: keynote speeches by the government and experts and scholars; Growing Shaanxi Food Entrepreneurs

Participants: leaders of event support, hosting, undertaking and co-organizers; Representatives of catering industry associations and catering enterprises in Europe and Asia; Capital cities of five northwestern provinces, Shaanxi 10 Municipal Bureau of Commerce, catering industry associations, heads of enterprises, and representatives of catering associations and enterprises in their respective regions; Representatives of global Shaanxi cuisine catering enterprises; Xi representatives of local hotel catering enterprises.

Shan Mei Food Appraisal Association

Time:

May 9, 201018: 30-20: 30 pm

A professional team consisting of 10 Shaanxi cuisine chefs is responsible for creating a Tang banquet that embodies the characteristics of Shaanxi cuisine. The banquet was accompanied by video and audio, which introduced the production and cultural allusions of dishes and snacks in the banquet, and fully demonstrated the excellent cultural heritage, regional food characteristics and taste characteristics of Shaanxi cuisine. Let the whole dinner be a grand gathering to understand and publicize Shaanxi cuisine and xi specialty cuisine.

China Food Banquet Exhibition and International Food Exchange Exhibition.

Time:

May 2008 10 all day

Location:

Supreme Hotel Windham (Banquet Hall)

1. International exchange of cooking skills:

Invite 10 international culinary masters from countries and regions along the Silk Road and 10 China culinary masters (Shaanxi cuisine) to perform on the same stage.

2. China cuisine-Shaanxi cuisine theme banquet exhibition:

Organize Shaanxi cuisine brand demonstration enterprises to produce 15 cultural Shaanxi cuisine banquets, 10 regional cuisine theme banquets in other provinces in China, and 5 Chongqing and Jilin theme banquets as the guest countries of the Expo for on-site display and exchange.