How to fry young garlic shoots?

Ingredients: garlic moss, carrot, oil, salt, soy sauce, thirteen spices and chicken essence.

Practice steps:

Step 1: Prepare ingredients.

Step 2: Cut off the garlic moss and wash it.

Step 3: Cut carrots into thick shreds.

Fourthly, heating in an oil pan, adding thirteen incense,

Step 5, add the washed garlic moss and stir fry.

Step 6, pour in a small amount of soy sauce and continue to stir fry.

Step 7, add carrots and salt.

Step 8, stir fry for 1 min, add proper amount of chicken essence and stir well.

Step 9, take out the finished product.