Traditional Culture Encyclopedia - Hotel accommodation - Top ten in Hanzhong food list
Top ten in Hanzhong food list
1, Hanzhong Xianhao
Hanzhong Xianhao is a kind of green tea made from Maojian tea, which is unique in Hanzhong area, and has the characteristics of excellent quality. Growing in an alpine tea garden with large temperature difference, abundant sunshine and fresh air in Hanzhong, the quality of tea is excellent. Hanzhong Artemisia is rich in natural trace elements, including more than 20 kinds of elements such as zinc and selenium, which has a very obvious health care function.
2. Zhenba bacon
Zhenba bacon, produced in zhenba county, Hanzhong City, is a traditional bacon food. It uses selected pork as raw material and adopts traditional smoking technology. After slicing, the shape is beautiful, the color is bright, the meat is mellow and the taste is excellent, which makes people memorable. Zhenba bacon is not only rich in nutrients such as protein and amino acids, but also rich in trace elements and unique smoky flavor.
3. Chenggu tangerine
Chenggu tangerine is a special fruit in Hanzhong area, which is deeply loved by people because of its fresh and juicy, moderate sweet and sour, and rich flavor. Every autumn, the aroma of Chenggu tangerine permeates the streets of Hanzhong, attracting many diners to taste it.
4. Earth honey
Earth honey is dark brown or light yellow in color, sweet in taste and fragrant in smell, so it is very suitable for healthy life. It has the functions of moistening lung, relieving cough, clearing away heat and toxic materials, nourishing the middle warmer, moistening dryness, beautifying and resisting aging, and is widely used in family cooking and health care.
5. Xixiang beef
Xixiang beef jerky is a traditional snack in Xixiang County, Xi City, Shaanxi Province. It is famous all over the country for its fragrance, crispness, moist and long aftertaste. High-grade beef is made by hanging, drying, roasting and smoking, which is a delicious food with rich nutrition and unique taste.
6. Ding Junmingmei
It is one of the famous green teas in China. It is famous for its beautiful appearance, bright green and lasting fragrance, and it is one of the treasures in China tea culture.
7. Preserved eggs
The process of making preserved eggs needs to go through many processes, such as selecting materials, pickling, pickling, sugar wrapping and so on. After it is made, its appearance is covered with a delicate pattern, with deep color, smooth interior and excellent taste.
8. Hanzhong fig
Hanzhong fig is very nutritious, rich in minerals such as vitamin C, potassium, magnesium and iron, and has many benefits to human body. It has been proved that it can reduce blood sugar, blood fat, strengthen stomach, relieve constipation and resist oxidation.
9. Hanzhong hot rice skin
Hanzhong hot rice skin is a kind of delicious food with strong local characteristics and has a long history. Its production process is very rigorous, and it needs careful operation to make good food with balanced export feeling and taste. This kind of food is not only popular in the local area, but also has certain fans in other areas and has become a part of Hanzhong's food culture.
10, vegetable tofu
The method of making vegetable tofu is very simple. Mix soybean milk and vegetables and heat them until they are solidified. Vegetable bean curd is rich in nutrients, including protein, calcium, iron, vitamins and other nutrients, which is beneficial to human health.
The above contents refer to Baidu Encyclopedia-Hanzhong Hot Rice Skin Baidu Encyclopedia-Vegetable Tofu.
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