Traditional Culture Encyclopedia - Hotel accommodation - What does hotel EO order mean?

What does hotel EO order mean?

Hotel EO order is the abbreviation of Event Order, which refers to the banquet task order.

The banquet task order can usually be made according to the agreement only after the banquet coordinator receives the original banquet agreement signed by the sales staff. The banquet coordinator needs to submit the original banquet agreement and the signed and approved task order. , the last updated version has a single task and is bound and archived for easy reference in the future.

Extended information:

Hotel related terms:

1. Guest History

Guest History means guest history files. After the guest leaves the hotel, the front desk staff will record the guest's relevant information and save it. Customer history files are conducive to providing targeted and personalized services to customers and conducting market research to consolidate and stabilize the customer source market.

2. Connecting Room

Connecting Room refers to adjacent and connected rooms. It is suitable for arranging guests who are closely related and need to take care of each other. It is not suitable for arranging hostile or different types of guests.

3. Adjoining Room

Adjoining Room guides adjacent but not connected rooms. It is suitable to arrange guests who are familiar with each other. It is not suitable to arrange hostile or different types of guests.

4. Double Occupancy

Double Occupancy refers to the ratio of two people occupying a room. If a guest room is occupied by two guests at the same time, it is called a room occupied by two persons. This is the proportion of the room occupied by two persons in the rental room.

5. Night Audit

Night Audit means night audit. It is mainly responsible for reviewing whether the business income statements, documents, guest rents of each business location are correct, and the approval of various special prices. Whether it complies with the regulations, errors should be corrected immediately to ensure the accuracy of the hotel's operating income accounts.