How to make toast with jam, how to make toast with jam, jam

Main material flour 150g

Seasoning butter 30g sugar 18g water 80ml milk powder 8g blueberry jam.

Method for making blueberry jam bread

1. Dissolve yeast with semi-warm water in the recipe. 2. Weigh dry materials such as flour, sugar, salt and milk powder and mix them evenly. Then add ingredients other than butter, such as water for dissolving yeast, the other half of water and broken eggs. 3. Rub the dough hard and put the dough on the chopping board. At this time, the dough will be very sticky and the surface will be very uneven. But keep kneading and don't add flour easily.

4. After kneading to a certain extent, try to knead the dough. At this time, the dough is not easy to be pulled very thin. If it is thinner, it will pull out many cracks. You can add butter at this time.

6. Add butter to the dough and knead the butter into the dough.

7. Divide the fermented dough into ingredients. 8. Roll it into a cake. 9. Add jam 10. Wrap and ferment at room temperature 1 1. Add coconut milk, brush with egg liquid, and put in the oven 180℃, 15 minutes.

This is the simplest one.

I hope my answer is helpful to you.