Which is the most authentic Cantonese morning tea in Hangzhou?

The more authentic Cantonese morning tea in Hangzhou is Bandung Restaurant.

Intersection of Pinghai Road and Zhonghe Road in Bandung. It is the kind of market that opens early in the morning, only in the morning, and there are stainless steel dining cars full of steamer shuttles in the hall. It can be said that it is full of accent and completely restores the morning tea in Hong Kong restaurants.

In the past, when CCTV broadcasted romantic films in Tokyo, the scene of thousands of people going home to watch the finale appeared in this magical morning tea shop. In order to arrange a morning tea seat in Bandung, I have to get my mobile phone at six o'clock. In a blink of an eye, twenty years have passed. For ten years, the shop specializing in Hong Kong-style morning tea snacks was blank in Hangzhou until it appeared in front of the stack.

Recommend Cantonese morning tea

Shrimp dumplings. Shrimp dumplings are an essential item of Guangdong morning tea. If you want to know whether a teahouse is delicious and authentic, just taste their shrimp dumplings. The skin of shrimp dumplings is crystal clear, like crystal, and the shrimp inside can be seen vaguely. Delicious shrimp dumplings are inseparable from fresh shrimp. Take a bite, Q-bomb is smooth, delicious, juicy and delicious.

Barbecued pork bun Cantonese-style barbecued pork bun is different from the steamed stuffed bun we usually eat in stuffing and shape. The snow-white soft steamed bread skin is slightly cracked, which is a bit like the flowering steamed bread in the north. The sauce-colored juice is exposed when you open your mouth, and the meat stuffing tastes smooth and salty. The meat stuffing of barbecued pork buns is made of oyster sauce, sugar, soy sauce, ginger slices and onions. It is fragrant and layered, delicious and fresh, and it won't get tired if you eat more.