The difference between spring sugar and wine party and autumn sugar and wine party

Friends upstairs, how can there be no difference? You don't feel it every year. The biggest difference is popularity.

I think the main reasons for the success of the spring sugar and wine party compared with other seasons are:

1. Since 1988 was founded, spring sugar and wine parties have rarely been held outside Chengdu. In this way, Chengdu can invest more in infrastructure and make the exhibition better. In addition, the advantage of a fixed place is that it gives some participating merchants the greatest convenience (including information, food, housing and transportation), which is difficult to achieve in other seasons.

Second, the main group attending the meeting is buyers, that is, dealers all over the country. For them, if they want to get a new brand in spring, they will have enough time to do the basic work, but if the new brand does not perform well in the market, it is not too late to make adjustments in autumn, which means that spring is the best time to adjust the product structure.

It can be said that the time, place, people and aspects of the spring sugar and wine party are much more favorable than other seasons, so the spring sugar and wine party will be attended by more manufacturers than other seasons, and it is also a meeting that manufacturers attach the most importance to and invest the most, because it is also a meeting with the most guests.