The difference between arranging dishes and ordering dishes

There are significant differences in definitions and responsibilities between setting dishes and ordering food.

1. Arranging dishes: Arranging dishes according to the order in which they are served, and placing the prepared dishes on the work table in an orderly manner, so that the chefs on the stove can cook in a timely and orderly manner and ensure the order. Serve the food. This is a behavior for restaurants or restaurants to ensure that dishes can be served in a certain order, which may include menu design, food preparation, serving, etc.

2. Ordering: Ordering usually refers to the customer telling the restaurant the dishes they want before dining, which means ordering and ordering from the menu. This is the behavior of customers expressing their needs in a restaurant, which may include steps such as browsing the menu, selecting dishes, and telling the waiter to order.

In summary, arranging dishes is a behavior within the restaurant, the purpose is to ensure that the dishes can be served in a certain order, while ordering is the behavior of customers expressing their desired dishes to the restaurant before dining.