Qin Xiao Sea Cucumber, Bangchu Island Sea Cucumber, Zhangzidao Sea Cucumber, Haiyan Hall Sea Cucumber, which is more cost-effective?

First of all, let's talk about the four sea cucumbers you ordered, regardless of the brand.

Qin Xiao only started to contract its own mariculture in recent years, mainly through acquisition. At first, it distributed sea cucumbers free of charge and was deeply loved by Dalian people. Without its own marine quality, it is impossible to ensure the massive loss of local consumers in Dalian in recent years (because Dalian people have a deep understanding of sea cucumbers, Dalian locals generally buy sea cucumbers produced in * * Island. The essential difference is that sea cucumbers in free waters are generally farmed in offshore captivity or ponds, which is essentially different from Free Island).

Haha, even people who have never been to Dalian will be familiar with it. It is famous for its state guesthouse.

However, the original sea cucumber seed farm of Bangba Island is located in Gongjiatun, Dalijia Town, Jinzhou, which is a world-famous Bangba Island. Everyone knows that he is the original seed farm of sea cucumber because the state-owned company uses the name of Bangba Island, but 80% of his sea cucumbers are customers who buy seedlings from him. However, because Bangba Island pays attention to the brand, his family 10000-odd dried ginseng is good.

Zhangzidao, haha, is a state-owned island, and the whole island is named Dalian. Everyone knows that the sea cucumbers in Zhangzidao are good, but ordinary people can buy real sea cucumbers produced in specialty stores in Zhangzidao. His main business is shrimp, shellfish and abalone, because sea cucumber has huge profits. And the sea area where he raises shrimp shells and shellfish must be closed for at least 3-5 years before he can raise sea cucumbers. Haha, it is mainly supplied directly by hotels, and most of the sea cucumbers produced in this island are also available.

Tang Haiyan freeze-dried sea cucumber is the first choice. Buy freeze-dried sea cucumber if you want.

The cheapest way to eat these four brands by yourself is semi-dried ginseng from Qin Xiao and Bangba Island (the price of semi-dried ginseng is lower than the supply price of our sea cucumber, hehe). The salt ginseng in Zhangzidao is not bad. It is not surprising that the price is above 1000, and about 500 kg of salt ginseng can be delivered.

Presenting Bangkuang Island and Zhangzidao brand rings. Haiyan Tang's packaged freeze-dried ginseng is also a good gift, and his freeze-dried ginseng products are good.

If you want to buy good ginseng, you should choose a cylindrical dry ginseng shop with dryness above 5500 yuan. Basically in the sea. Don't buy a flat thin meat to put things in.

Several Dalian brands that I think are better and more affordable: Shangpintang Ant Island on Diaoyu Island (said to be pure wild), Sanshan Island, Sanshan Puyibao and so on, all of which are sea cucumbers.

Personally understand, please don't pat the brick.