What is the specialty of Bengbu?

Tuo lake crab, Huaiyuan Pomegranate, Guzhen Stone Carved Teapot, Bengbu Jade Carving, Pearl Paste, Huaiyuan Glutinous Rice, Pearl, Flute Piece, Maidan Street Maidan, Black Tea Chicken, Bailaowu Roasted Seeds and Nuts, Bengbu Daqu, Ancient Jade, Wanjia Wine, Du Jiang Tobacco and Yipin Huangshan Tobacco.

Bengbu cuisine: rock sugar xianglian, mala Tang, salted duck, stewed horseshoe turtle, boiled fish, stewed frog with minced chicken, smoked chicken with tea flavor, and stuffed tofu.

Popular snacks: tenderloin biscuits (absolutely special), spicy kebabs, oyster sauce kebabs, mutton kebabs, malatang, Mohu soup, soup sprinkling, camellia oleifera, spicy soup, mutton soup, fried beef buns, fried dumplings, fried dumpling, steamed buns, dumplings, fried dough sticks, glutinous dumplings, tofu, mushu soup and glutinous dumplings.

The best sesame seed cake: Hugou sesame seed cake (the intangible cultural heritage of ancient town. Commonly known as the thousand-layer sesame seed cake baked with donkey oil in the cylinder kiln, it has a history of more than 300 years.

The best vegetarian soup: Hugou Camellia oleifera (the intangible cultural heritage of the ancient town. Boiled with black sesame, gluten, thousand slices, peanuts, etc. It's delicious, Jiaqing in Qing Dynasty was a local specialty snack)

The most delicious wonton: Xueyuan big bowl wonton

The best Lantern Festival: four colors of snowy snacks.