Logistics Position Responsibilities 2022 Logistics Responsibilities Complete List

Logistics is the work with the main purpose of providing services for the normal functioning of each unit's functional activities. The following are the logistics job responsibilities that I have carefully collected and compiled. I will share them with you below for your enjoyment.

Logistics position responsibilities 1

1. Responsible for daily hygiene management in public places and dormitories within the jurisdiction, inspecting student dormitories and personal hygiene; responding to violations The dormitory management stipulates that students should be criticized and educated and dealt with in a timely manner.

2. Responsible for the management of public places and dormitory internal facilities in the jurisdiction, receive sporadic maintenance registrations, identify the cause of damage, and propose treatment suggestions

3. Maintain public security Security work, keeping track of people entering and exiting, and getting to know the students in the building; punishing people who stay overnight privately in accordance with regulations to prevent theft and accidents. If you find a situation that cannot be handled, report it promptly.

4. Responsible for the management of bicycles in the jurisdiction. Bicycles are strictly prohibited from being parked in dormitories and buildings.

5. Responsible for the assessment of the doormen and cleaners of the building and the assessment of the floor, floor and room directors.

6. Cooperate with the laundry room to change and wash bedding.

7. Complete other tasks assigned by superiors.

Logistics position responsibilities 2

1. Strengthen the study of political ideology, continuously improve the awareness of serving education, teaching, and serving teachers and students; strive to delve into business knowledge and continuously improve services skills.

2. Carry out large-scale centralized purchases of easily stored and commonly used materials.

3. Purchasers should adhere to principles, be honest and honest, and consciously resist unhealthy tendencies. When handing over materials for inspection, the canteen leader, custodian, and purchaser must be present. Communicate well with custodians and cooks, purchase in strict accordance with the plan, and achieve timely procurement. You must price first, then shop, so that the price matches the price. Achieve timely procurement and ensure that the supplies purchased must comply with food hygiene. It is strictly prohibited to purchase expired, rotten, or spoiled food. Purchase consumable and perishable food frequently to avoid waste caused by backlog.

4. Except for bulk materials in the canteen, purchasers should have the right to refuse to purchase materials provided by suppliers that are higher than the market price based on market conditions, and purchase them again on their own. Bulk supplies such as rice, pasta, fats and oils, and meat products should be inspected regularly with the general affairs office staff and canteen leader to determine the market collectively. Change the supplier and supply directly from the supplier.

5. When purchasing food, you must ask for the relevant quarantine certificate or laboratory test form from the supplier, and require the supplier to sign. If the supplier is found to provide food that does not meet the hygienic requirements, the supplier shall not purchase the food and shall be responsible for safety within the scope of work responsibilities.

6. Buyers must strictly abide by financial disciplines. When reporting accounts, they must be detailed, clear, meticulous, save expenses, keep abreast of market conditions, and provide timely feedback to ensure high-quality and low-price purchases. supplies. If the purchased items are of low quality or the price is too high, the purchaser will be responsible for returning them or compensating the school for losses.

7. Purchased items should be put into storage in a timely manner and keep informed of the inventory situation from the custodian at any time. The buyer should properly keep the reserve funds and not misappropriate them to ensure that the reserve funds are used safely. Do a good job in applying for purchase funds and reimbursement, borrowing money once, and settling accounts once.

8. Complete other tasks assigned by the principal, general affairs director, and canteen.

Logistics position responsibilities 3

1. Combined with the actual situation of the unit, conscientiously implement the party's line, principles, policies and the resolutions and decisions of the school and the logistics group.

2. Responsible for convening and hosting office meetings.

3. Responsible for the center’s financial revenue and expenditure management and “one pen” work.

4. Responsible for the approval of office supplies and other purchases.

5. Responsible for the center’s personnel and job appointment management.

6. Complete other tasks assigned by the school and the logistics group.

Logistics position responsibilities 4

1. Work hard to study Marxism-Leninism, Mao Zedong Thought, and Deng Xiaoping Theory, adhere to reform and opening up, actively participate in the reform of the school’s logistics management system, and implement the policies of the State Council, the province, and Municipal government policies and regulations on energy management.

2. Be loyal to your duties, ensure the safe operation of the school's power supply and distribution, water supply and drainage, and elevators, and organize personnel to troubleshoot at any time.

3. Observe disciplines and laws, act impartially, go deep into the front line of work, and consciously accept the supervision of the masses; conscientiously implement the instructions and requirements of the school and the logistics service group for the power center, lead by example, and lead employees to complete various tasks Work. Be good at listening to the opinions of the masses, promote democracy, brainstorm ideas, and handle various tasks and relations with the masses. Care about the sufferings of employees, pay attention to work methods, improve work efficiency, and pay attention to pragmatism.

4. Responsible for the overall work of the center, inspect and supervise the job responsibility system of each team, educate employees to do their jobs well, and ensure clear rewards and punishments.

5. Pay close attention to safe production, civilized operations, and strict operating procedures.

6. Efforts should be made to provide ideological education and business training for employees, and continuously improve the political quality and business technical level of employees.

7. Close contact with the energy, power supply, and water supply departments to create a good external environment.

8. Convene relevant meetings regularly and irregularly to review the increase in water and electricity capacity, formulate energy-saving measures, put forward energy-saving suggestions, and regularly report work to superior authorities.

9. Responsible for summarizing the annual work of the entire center and preparing the semester’s work plan.

10. The deputy director assists the director in completing the duties of the director and is responsible for the work in charge. In the absence of the director, the acting director works and exercises the powers of the director.

Logistics post responsibilities 5

1. Strengthen political and ideological study, continuously improve the awareness of serving education, teaching, and serving teachers and students; strive to delve into business knowledge and continuously improve service capabilities. Skill.

2. Strengthen the scientific management of warehouses, be responsible for the entry, exit and storage of staple food, non-staple food, condiments and other items, ensure that items are distributed in quantity and on time, and provide convenience for food processing. All materials must be entered and exited from the warehouse, and it is strictly prohibited to directly enter materials that have not been stored into the canteen for processing.

3. Improve the procedures for warehousing items, do not show favoritism, and strictly inspect and accept items. The items entering the warehouse must be inspected for quality and quantity, and check whether the invoice, product name, specification, quantity, and amount are consistent. Two people must be present to check and accept materials every day (canteen leader, custodian, and purchaser).

4. If quantity discrepancies, food deterioration or contamination are found, food should be refused entry into the warehouse and the situation should be reported to the canteen leader in a timely manner for prompt processing or return. Poultry and meat products must have a quarantine certificate, otherwise they will not be allowed to be stored in the warehouse.

5. When receiving and distributing various types of food (including grain and oil), the principle of first-in, first-out and last-in-last should be followed to prevent spoilage.

6. The items in the warehouse should be arranged neatly by category, and the purchase period and quantity should be marked to facilitate distribution. Seasonal changes should be grasped and checked in time to prevent unnecessary losses caused by mildew.

7. The warehouse should be cleaned regularly to keep the warehouse environment hygienic and dry. Do a good job of seven precautions (anti-virus, fire prevention, theft prevention, rodent prevention, insect prevention, moisture prevention, mildew prevention) 1: and safety precautions. If M problems are found, they should be reported promptly so that measures can be taken.

8. Frequently contact buyers and cooking staff, and keep track of the incoming and outgoing balances based on daily supply conditions to ensure timely supply of all types of food sources and to ensure that there is no disconnect, no backlog, and no waste.

9. Keep cooking utensils and stationery well, and do not lend them out without asking.

10. Strictly implement the exit procedures. The person receiving the goods must sign on the spot and cannot sign later.

11. Remember the custody accounts carefully and make sure the accounts are clearly written, with accurate numbers and in a standardized format. It is necessary to frequently count the items in the warehouse

to ensure that the accounts and items are consistent, the inventory is accurate, and the profits and losses are clearly registered. The items in the warehouse must be cleared daily and monthly, and checked frequently to ensure completeness. Strictly review the reimbursement documents, and shall not use materials in the warehouse without authorization or sell food ingredients, collect cash, or use other means to harm the public and enrich private interests. Take inventory once a month and report on time.

12. Inflammable, explosive and toxic items are prohibited in the warehouse. Before leaving get off work, you must carefully check the doors, windows, water and electricity to prevent fire, theft, poisoning and other accidents, ensure the safety of the warehouse, and be responsible for the safety of your job scope.

13. Consciously abide by the school's labor discipline, go to and from get off work according to the canteen's prescribed work and rest times, and ensure that there are no gaps in the acceptance and use of materials.

14. Complete other tasks assigned by the school, the general affairs director and the canteen leader.

Logistics Position Responsibilities 6

1. Formulate, improve and implement various rules and regulations for standardized dormitory management services.

2. Recruit, guide and assess various staff members of the student dormitory management service center.

3. Under the school’s student accommodation plan, be responsible for the arrangement and adjustment of student dormitories across the school, and do a good job in preparing graduates to leave school and enroll new students.

4. Responsible for the cleaning and sanitation of public places in student dormitory areas, regularly supervise and inspect indoor hygiene, and carry out activities to create spiritual civilization in dormitories.

5. Do a good job in the equipment, management and maintenance of furniture and facilities in student dormitories.

6. Responsible for the management of water and electricity use in student dormitories.

7. Pay attention to the life of dormitory students, develop necessary service projects, and do a good job in service.

8. Actively take effective measures to comprehensively manage the safety, security, fire prevention, and theft prevention of student dormitories.

9. Strengthen contact with various departments, colleges (departments), do a good job in assessing students' performance in dormitories, and deal with various problems that occur in student dormitories in a timely manner.

10. Complete other tasks assigned by the leader.

Logistics post responsibilities 7

? Procedures

1. Power distribution room operating procedures.

2. Electrical accident handling procedures.

3. Electrical safety work procedures.

?System

1. Position responsibility system

(1) Stick to your position and strictly abide by the safe operating procedures for substation operation and various rules and regulations of the power distribution room , to ensure the safe operation of the school's power supply system.

(2) Proficient in primary system wiring and equipment distribution, electrical equipment performance, line direction, operation mode, switching operation methods and general accident handling in the power distribution room.

(3) Frequently inspect the operation of power supply equipment and accurately record the high and low voltage load meters (read the meter once an hour).

(4) Obey orders, resolutely implement instructions and power outage notices from leaders of the school’s competent departments, strictly implement power outage operation orders, and do not operate if there are doubts or unclear points.

(5) All power supply equipment accidents and handling results during duty must be truthfully recorded and reported to the leader, without any fraud or concealment of the truth.

(6) Once a year, use the summer vacation to perform maintenance and upkeep on power supply equipment, and keep records.

(7) Clean once per shift, and clean the main distribution room and distribution room once a month.

(8) Complete other tasks assigned by superior leaders.

2. Shift handover system.

(1) The replacement staff must arrive at the power distribution room 5 minutes in advance. If you are unable to go to work due to business or illness, you should apply for leave to the team leader or department before going to work.

(2) When the shift handover time has arrived, but the successor has not arrived, the successor shall not leave the post. If the successor is found to be drunk or mentally depressed, he shall refuse to hand over the shift and report to the team leader and department leader in a timely manner. .

(3) During the shift handover, the handover personnel and the successor personnel should inspect all parts of the power distribution room together. The shift personnel should report the equipment operation status, defects, accident handling, tools, instruments and other items on site. Keep records clearly. The successor must be carefully verified and both parties will sign and hand over the shift after they are deemed to be clear and correct.

(4) If an accident occurs during shift handover, the handover will be stopped and the shift personnel will be responsible for handling it. The shift personnel can assist in handling the accident under the guidance of the shift personnel.

(5) Before changing shifts, indoor cleaning should be done well.

3. Inspection system.

(1) Whether the position of the knife switch is normal and whether the blade contact is good.

(2) Whether the insulated porcelain bottle is cracked or discharged.

(3) Whether the electrical insulation layer has any odor such as coking, whether the grounding part is good, whether the connection is firm, and whether there are any broken wires.

(4) Whether the house is leaking, whether the doors and windows are intact, whether the indoor temperature is too high, whether the fire protection facilities are complete, whether the lighting devices are intact, whether there is leakage or water seepage in the cable trench.

(5) Whether the signal lights and instruments of each circuit are intact, and whether the unclosed idle switch has a warning sign.

(6) Whether the pulse pulse is normal and whether there is uneven discharge sound.

(7) Check whether the oil is normal, whether there is oil leakage or oil leakage, whether the oil temperature is normal, the rising oil temperature does not exceed 85 degrees Celsius, and whether the oil level is normal.

(8) Whether the high and low voltage bushings of the transformer are cracked, damaged or discharged, whether the shell is grounded intact, and whether there is any oil leakage at the cable head.

(9) Whether various instruments are in good condition and whether the indicated parameters are within the allowed range.

(10) Check whether there are any abnormalities that affect the safe operation of the power supply system. If any abnormality is found in the power supply system, temporary measures should be taken immediately and reported to the main distribution room and leadership immediately so that necessary measures can be taken .

(11) In the event of weather changes, peak power consumption, equipment abnormalities, etc., the number of inspections should be appropriately increased to ensure the safe operation of the equipment.

4. Regularly test the switching system of the substation.

(1) In order to ensure the integrity of electrical equipment and detect hidden dangers in a timely manner, all types of electrical equipment in the substation must be tested regularly in accordance with regulations, and problems discovered must be dealt with in a timely manner.

(2) The central signaling system and alarm device of the substation should be tested to see if they are normal at each shift handover.

(3) Spare transformers or other spare equipment are generally switched for use once a month. Before switching, a visual inspection should be performed on them. If any abnormalities are found, they should be dealt with before switching.

(4) For manually switched backup power supplies, before switching for normal operation, in addition to obtaining permission from the dispatching personnel of the Power Supply Bureau, a reverse analysis operation ticket should be filled out.

(5) The accident lighting of the substation should be tried once a week and checked for good condition.

5. Electrical equipment defect management system.

(1) In order to strengthen the operation management of electrical equipment and ensure safe and economical operation, defect management of operating and standby electrical equipment must be done well.

(2) Electrical equipment that threatens safe operation due to damaged parts, poor technical performance or external reasons is called an equipment defect.

(3) According to the severity of safety threats caused by electrical equipment defects, defects are divided into three categories. Category 1 defects: serious threats to the safe operation of equipment and personal safety, and accidents may occur in the short term. Class II defects: There is a certain threat to the safe operation of equipment and personal safety. Although an accident is unlikely to occur in the short term, if it is not dealt with for a long time, it will increase the threat and even develop into an accident. Category III defects: less threatening to safe operation.

(4) After an equipment defect is discovered, the defect content, discovery time and discoverer should be recorded in the equipment defect record book, and

reported to superiors. If there are Class I or II defects in the power receiving device, the power consumption supervision department of the power supply bureau must be notified in a timely manner.

(5) The electrical person in charge or full-time technical personnel of the electricity management department should carefully analyze the discovered equipment defects, propose corrective measures and specify the completion deadline and person in charge. Class I and II defects The handling measures and elimination situation must be notified to the supervision department of the Power Supply Bureau. The elimination of defects shall be recorded in detail in the defect record book.

(6) The person in charge of the electricity management department or full-time technical personnel should regularly check the handling of equipment defects every month. When equipment defects cannot be dealt with on schedule, they should be reported to superiors.

6. Reversal of the operating system.

(1) The switching operation must be ordered by the electrical person in charge before it can be executed.

(2) During the reverse operation, the operation ticket must be filled in carefully (completed by the operator and reviewed by the guardian), and the reverse operation system of one person operating and one person monitoring must be strictly implemented.

(3) When operating, if you find any doubts, you should stop the operation immediately and continue until you have clarification.

(4) When operating high-voltage load switches and high-voltage handcarts, insulating boots and gloves should be worn.

(5) The sequence of power outage operations: first pull the oil switch (air switch), then pull the isolation knife.

(6) Power supply operation sequence: first close the isolation knife switch, then close the oil switch.

(7) After all operations are completed, the operator and guardian should review them to prevent missing items and put up signs.

(8) When making outage contact, filling in operation tickets, work tickets and various records, etc., unified operating terminology must be used.

7. Substation employment system.

(1) The central power distribution room is the center of power supply for the whole school, and non-power distribution personnel are not allowed to enter at will.

(2) Visitors to visit and study must have a letter of introduction, complete the visitor registration procedures, and be accompanied by comrades from the Power Center.

(3) Personnel on duty are not allowed to bring people into the power distribution room. If found, the monthly bonus will be deducted once.

Logistics position responsibilities 8

Related systems and responsibilities for finance and logistics positions, description of responsibilities:

1. Responsible for preparing the company’s capital plan and financial statements ;

2. Responsible for the payment of the company’s daily expenses;

3. Responsible for the company’s administrative and logistical work.

Job requirements:

1.25-30 years old, full-time undergraduate degree, graduate in financial management and other related majors;

2.2-3 years of working in a real estate company.. ....

Responsibility description:

1. Responsible for preparing the company’s capital plan and financial statements;

2. Responsible for the payment of the company’s daily expenses;

3. Responsible for the administrative and logistical work of the company.

Job requirements:

1.25-30 years old, full-time undergraduate degree, graduate in financial management and other related majors;

2.2-3 years of working experience in a real estate company;

3. Proficient in office software and strong report preparation ability;

4. Strong sense of self-growth, strong resistance to pressure, and strong sense of service.

Logistics job responsibilities 9

Responsibilities description:

1. Responsible for the financial management and financial accounting of catering, property, hotel and other logistics business modules;

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2. Responsible for formulating and completing the company's financial accounting system regulations;

3. Analyzing and inspecting financial revenue and expenditure, budget, and implementation;

4. Reviewing original documents , handle daily accounting business, review accounting qualifications;

5. Regularly conduct fund checks to see if the accounts are consistent, and perform regular inventory work;

6. Strengthen daily financial management and cost control , Carry out comprehensive budget management, strictly control financial revenue and expenditure, collect, calculate and analyze costs and expenses on schedule, strengthen cost control and management, and submit cost control analysis reports to the company.

Job requirements:

1. Aged 25-40, college degree or above, accounting and other majors;

2. Junior professional title or above, with skilled financial skills Accounting and management capabilities;

3. 3 years or more of work experience (including certain supervisory experience), experience in the hotel and catering industry is preferred;

4. Strong sense of responsibility, Be able to complete financial accounting and settlement work independently or in an organized manner, and have clear financial management ideas;

5. Be able to use office software and financial software proficiently.

Logistics position responsibilities 10

Responsibilities description:

1. Responsible for the reception, basic consultation and introduction of visiting customers;

2. Answer company calls, transfer and record them accurately;

3. Responsible for sending and receiving faxes, letters, express delivery and copying documents;

4. Statistics, inventory, distribution and distribution of office supplies Storage;

5. Sorting and reimbursement of department expenses;

6. Reservation management of conference rooms and conference equipment;

7. Storage of items Placement, maintenance of warehouse environment;

8. Market evaluation and price comparison of purchased items, purchase execution after approval, payment procedures and after-sales service maintenance;

9. Conduct regular inventory reconciliations to ensure consistency of accounts;

10. Complete other tasks assigned by leaders.

Job requirements:

1. Full-time undergraduate degree or above from a regular institution, including but not limited to insurance, administration and other related majors;

2 , under 40 years old;

3. Have more than one year of work experience in the insurance industry-related fields;

4. Have good communication skills, language organization skills, and be familiar with insurance laws Laws and regulations and insurance regulatory policies, and familiar with the administrative management procedures of life insurance companies;

5. Be able to skillfully operate office software such as office;

6. Strong career stability, working full-time in the past three years No more than two.

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