Traditional Culture Encyclopedia - Hotel accommodation - How to write a composition by eating words?

How to write a composition by eating words?

1. composition about eating' eat '600 words In the vague memory of childhood, crabs are an indispensable delicacy in every autumn season.

Among them, hairy crabs are the best among crabs, and their crab roe and crab paste taste memorable and are sought after by many people. But I just like those unwanted feet and crab claws.

Crab's feet are thin and long. Take a bite and snow-white meat will be displayed in front of your eyes. Have a taste, smooth but not greasy, rich and delicious.

This is delicious on earth. Crab pliers are fiery red. Open one of them and you will see its white meat.

A bite is good, fast and elastic. But now it is very different from the past. Hairy crabs were selected by hotels as early as 1970s.

Their cooking methods put ordinary people's cooking methods to shame. Spicy crabs and steamed crabs … emerge one after another. Not to mention the taste.

Every time I pass a restaurant, I always "look at the crab and sigh" because I can smell the familiar crab fragrance. When I turned around and walked into the aquatic products store around me to buy crabs, I found that the crabs here were either "missing arms" or "missing legs".

After asking, I realized that the shopkeeper tapped the hairy crab's foot with special tools. After all, this is the choice of most people, impeccable.

I remember when I was five years old, my father took me to a restaurant for dinner and ordered a dish called "Spicy Crab". The first time I saw such a big hairy crab, it was as big as a bowl, fragrant and thick, spicy and delicious.

Now more and more crabs are farmed artificially. I thought: at that time, I wouldn't "want to eat crabs but I can't find them anywhere, I hope they sigh"! I was doing my homework last night when my mother came home with a big bag.

Just entering the door, my mother shouted, "Xiaxia, come and see, what good things have I bought?" I listened to my mother and ran downstairs. I saw a big green watermelon on the table, round and dripping with water. I can't wait to pick it up, rush to the bathroom and clean it.

I picked up a kitchen knife and plunged it into the center of the opposite watermelon. With a bang, the watermelon split from the middle to both sides, revealing bright red flesh dotted with black "little stars". I cut the watermelon into small pieces. I picked up a small piece of watermelon and bit it.

Wow, crisp and sweet! I feel a sweet and delicious juice in my mouth. While eating, I said to my mother who was collecting clothes, "Mom, please come."

"You eat first." When I heard this, my face turned red: My mother always eats fruit last, and the fruit she eats should not be too sweet.

Suddenly, a good idea flashed through my mind. I ran to the balcony with a piece of watermelon and said to my mother, "Mom, watermelon is not delicious."

Mother put down her clothes and said in surprise, "I'll try." I was secretly happy to see my mother cheated, but I still pretended to be unhappy on my face.

My mother took the watermelon in my hand and took a bite. Before she could taste it, I said excitedly, "Mom, is watermelon delicious?" Looking at my appearance, my mother fully understood, hugged me and said with a smile, "You …" I took the opportunity to put the watermelon in my mother's mouth again. In this way, my mother ate a piece of watermelon happily.

I ate my own piece, too. I don't know why, I think the watermelon I ate that day was particularly sweet and fragrant, and I will never forget it.

Yesterday was the Mid-Autumn Festival. After dinner, my parents and I sat happily on the balcony, eating moon cakes, persimmons and enjoying the moon. A golden full moon has hung high in the sky, and the bright moonlight is sprinkled on the ground, as gentle as a veil.

The clouds in the sky are light, the wind is light and the moonlight is beautiful, which constitutes a beautiful painting. In the dark blue night sky, the moon looks rounder, brighter and more beautiful.

Can such a beautiful moon not make people feel excited? This full moon is naughty. I got into Sister Yun's arms for a while, talked to the stars for a while, and sang and danced for a while ... No way. At this time, my father said, "In fact, the moon will not shine.

It is like a mirror, reflecting the light of the sun to the earth, so it is not hot. "Soon, a shadow appeared beside the moon.

Dad added: "This black shadow is the ocean on the moon, but there is no water in it." Ah! The bright moon aroused my reverie.

"ah! I know that Chang 'e must have regretted it at this moment, and really answered the ancient poem' Chang 'e should regret stealing the elixir, and the sky is high and the clouds are light at night'. Ah! She peeked at Hou Yi.

Hou Yi looked at the moon cakes and fruits prepared for Chang 'e on the ground, thinking of Chang 'e silently. Besides, in Wugang, osmanthus trees over 500 feet high are being cut down continuously, and they grow very long ... Yutu is committed to playing with drugs ... "The Mid-Autumn Festival is really happy, not only the moon is round, but also people get together with relatives.

The moon in Mid-Autumn Festival is incredible! Although 2008 has passed, what happened during the Chinese New Year seems to have happened yesterday. What impressed me the most was that time I went to my grandmother's house for New Year's Eve dinner.

When my parents and I arrived at my grandmother's door that day, we saw a pair of couplets posted on the door fence with a big word "Fu" in the middle, which looked beaming. As soon as I entered the room, wow! The living room is full of people, including my aunt, second aunt, uncle, uncle, grandfather ... even my great-grandmother in her 90 s came.

The spacious room seems to have suddenly become smaller. I hurried to pay New Year greetings one by one, and the room was full of blessings and laughter.

It's time for New Year's Eve dinner. The table is full of steaming dishes, and the smell is fragrant. There are carp jumping on the Longmen and chicken feet for a long time ... which makes my mouth water three thousands of feet.

We children sit at a table and adults sit at a table. As soon as the food was served, we began to fight for it.

Several pairs of chopsticks reach out to a dish at the same time, and the heads of chopsticks collide constantly, making a "click, click" sound. Then chopsticks with vegetables "returned home in triumph".

The worst robbery is vermicelli. The children started to grab the plates before they were put down.

No sooner had I picked up many fans than they squeezed me down. Fans dragged their long tails in the air, attracting a pair of chopsticks to compete with me for the fruits of victory.

Adults are very different from us. They commented on this dish, talked about that dish and told a few jokes from time to time, which made everyone laugh. Firecrackers came from time to time outside the window, and fireworks bloomed in the air.

2. Write a composition on the topic of "eating". Breakfast, lunch and dinner

Li, No.1 Middle School in Wulian County, Shandong Province

Cheng Yulai, who just turned 35, is the head of the bank's credit department. In this line of work, there are many people looking for them to do things and have a wide range of social contacts. Needless to say, there are many entertainments on weekdays, especially when the year is approaching, and the "dinner" is one after another.

Director Cheng can eat very much. There are all kinds of delicious food, flying in the sky, swimming in the water and running on the ground.

He often has breakfast at home. This morning, my wife cooked the bird's nest, shark's fin and his favorite lobster that Director Wei sent a few days ago. After washing, he sat down at the table, glanced at the food on the table, peeled off a lobster and ate it. He shook his head and said, "It's not that smell. What's the difference between eating at home and eating in a star hotel? " I don't want to eat. Anyway, Director Feng of Forestry Bureau will invite me to dinner at noon. You can eat it yourself. You can throw it away if you can't finish eating it! "Then put on your coat and go to work.

Before noon, I was hungry and finally got off work. His secretary said to him, "Director Cheng, let's go. Director Feng and others have been waiting outside for a long time. " He quickly stood up and walked to the car with a big belly. Director Feng said hello with a smile.

"Manager Cheng, let's go to the newly opened game store today for a change."

There are rabbits, pheasants, snake meat and other strange dishes that can't be named on the dining table. During the dinner, he hurriedly dealt with several things entrusted to him by Director Feng. After a good meal, he went back to work.

Secretary Xiao Wang said to him again, "Manager Cheng, Director Li invites you to dinner this evening." He said, "Well, I see. I'll sleep for a while first. When I get off work, you wake me up and we'll go to dinner together. "

In the evening, they went to Sichuan hot pot restaurant together. He likes spicy food very much, as everyone who often associates with him knows. During the dinner, he ate and drank in the sea, and he was hearty and entertained what Director Li entrusted him to do.

Three meals a day, extravagance and waste, your stomach is getting bulging, and the social atmosphere of eating is getting worse and worse.

3. Write an article about what to eat. Write an article about how to eat. How does it taste? 150 words. I like zongzi wrapped by my mother best. Soft, sweet and delicious. "Yao ... it's delicious! It's really delicious, and my mother's cooking has improved again! One more! " Hearing this, you must know that I am eating. What am I eating? Of course, eat zongzi made by my mother!

Not to mention how fragrant my mother's jiaozi is, there are many kinds, including: red bean paste brown. Jiaozi with meat. Jujube brown ... My favorite food is of course the most delicious: jiaozi with minced meat! You smell so good.

With a gentle bite, silky gravy comes and goes in your mouth, with endless aftertaste and no greasy at all. Take another bite, and I see half a piece of bacon wrapped in glutinous rice. How much is left? Of course, in your mouth, it will melt quietly and slowly. By the way, I guess you don't know how much I ate that day! I'm full. The weight loss plan fell through again!

Do you still know the main customs of the Dragon Boat Festival? There are dragon boat races, eating zongzi and wearing sachets ... enough for customs

4. Write a composition with 50 words on the topic of food. If you are in Wenzhou, talk about this "eating". That's special.

Let's take a look at this "light cake" first. The golden crispy skin really makes your stomach empty just looking at it. You just want to taste it. Its skin is crisp, the round edge is soft, and the filling is fresh and unique. Bite off the crispy skin gently, and the stuffing inside will be exposed, such as shredded carrots, minced meat, eggs ... especially carrots, which are delicious.

What is more interesting is this "Dragon Wonton". A few decades ago, Chen Libiao, a native of Yueqing, managed wonton in Lankou, Tiejing, downtown. This wonton is really thin and fresh. Eat it in one bite, and slowly, you will taste seaweed, shredded eggs, pork floss, shrimp soaked in wine and so on. Wonton soup is crystal clear, like a flower, delicious and refreshing Because he is very tall, he is called "Dragon Wonton". And as early as decades ago, some people braved the cold and carried wonton to sell. I often saw it when I was a child, but time passed quickly, and now few people sell it on the street.

Another thing I have to mention is this "fish ball". Fish balls are mainly made of fresh fish. It tastes good! Fish balls can be made into soup or noodles. They are very chewy. Now there are fish ball shops in the streets and alleys of Wenzhou. If there is an opportunity, I will definitely take you to have a taste.

"Knocking fish" is also a famous snack. You may be surprised to hear this name. What is knocking fish? There seems to be no such fish. This kind of "knocking fish" is made of fresh fish and sweet potato powder. Make thin slices with a mallet. Cut into strips and boil in water for later use. This fish soup is so delicious that you can't forget it.

Wenzhou's flavor snacks emerge one after another. Just listing a few will make your mouth water. If you can come to Wenzhou, I will feast your eyes and thoroughly taste the taste of Wenzhou.

5. Composition: How to write about 1200 words in 3 pages about the best food I have ever eaten!

The landlord can do this:

1. Say "food" first, about 3~4 lines;

2. Briefly talk about your feelings about food and several foods you like, and draw your favorite food, about 5 lines;

3. Tell the reason why you like this kind of food, and tell a story about this kind of food (preferably the story of eating this kind of food for the first time). It doesn't need to be too long, just 5~7 lines;

4. Describe the attraction of this food to you (appearance, smell, taste, etc.). ), you need to use a lot of adjectives and verbs to increase the visual impact and sense of the picture. Write as much as you can in this part;

5. The ending must be linked to maternal love. If your mother always cooks for you, this food will have a different taste.

That should be enough.

Note: Parts 3 and 4 can be mixed together. As the main body of the article, it must be more, which can be divided into 3~4 paragraphs.

Pure hands, I hope the landlord will try it and be satisfied.

6. How to write the composition at the beginning of eating in the classroom on Friday night? As soon as my mother and I got home, I felt very hungry. I asked my mother to cook noodles, and my mother agreed.

Ten minutes later, my mother cooked the noodles. Mother picked up the hot pot and put it on the table. Mom put a bowl to eat first. I watched my mother sandwich noodles and thought, mom, don't sandwich so much. Save more for me to eat. It's finally my turn to clip. I put a bowl full of noodles. When eating, I stuffed a lot into my mouth and felt tasteless. I said, "Mom, can I put soy sauce?" Mother said in an angry tone, "No! Soy sauce is too spicy! Just eat! " I thought to myself: this mother doesn't love me at all and won't even give me soy sauce. Looks like I have to think of a way. I said, "Mom, I just put a little soy sauce. Will you promise me?" Mother said coldly, "Go, go." As soon as I heard this, I ran to the kitchen, picked up the soy sauce bottle, unscrewed the lid, put a little, then screwed it back and put it back in its original position. I sat down at the table with a bowl in my hand. I wolfed down a bowl quickly.

At this moment, I saw my mother almost finished eating noodles. I said anxiously, "mom, leave me the noodles in the pot!" " "Mom smiled and said," I'd rather not eat than feed you. "Later, my mother gave me the rest of the noodles.

Eating noodles this time made me understand that mothers always love their children!

7. the composition about eating introduces a lot of delicious food below. Lz can choose one or several kinds of delicious food to write this composition according to his familiarity and liking.

Delicious buns are often said to be delicious, but I don't know how they taste until I have tasted them. This afternoon, my parents took me to the steamed stuffed bun shop to open my eyes and eat.

I finally got what I wanted that day. Steamed bread is whisked, thin skin, there seems to be a bag of juice inside. They are small and exquisite, shaped like pagodas, translucent and strong, crystal clear and yellow, and the fragrance at the top of the tower overflows with the wind, shaped like steamed bread. No wonder it's called steamed buns. Generally, there are ten steamed buns in a cage. Each steamed bun is like a small snowball, but there is a pothole on it. I was intoxicated before the aroma came up.

I can't wait to swallow the whole steamed bread in one gulp. A cage of steamed bread came up and I sat in the chair. Steamed bread gives off a faint fragrance.

As soon as I smell this fragrance, I can't help but gulp it down. Hardly had he picked up a "chubby" and stuffed it into his mouth when he began to fight back.

My stomach is growling with hunger at the moment, and I want to open my mouth wide and swallow four steamed buns in one gulp. So I carefully picked up the steamed stuffed bun with chopsticks, because I took a small bite and the juice ran into my mouth like a tribe.

I dipped it in a little vinegar and put it in my mouth. The meat is loose and soft. As soon as I chewed it, its meat suddenly loosened and it was delicious. My mother said, "To eat steamed stuffed buns, you should first dip in vinegar, gently bite a hole, suck up the delicious soup inside, and then eat the skin and meat." The delicious essence of steamed stuffed bun is in the soup.

I eat according to my mother's method. The soup is fresh, thin and tender. It is really delicious. I really don't know if I won't eat steamed stuffed bun for a while, but once I eat it, I won't forget it.

I wolfed it down. Its meat is full, and a mouthful of fresh, thick and salty makes you want to eat.

So I pestered my mother to buy another guest. How can I put it down when my aunt brought it with a smile? After eating one mouthful after another, I was full of fragrance and smacked my lips. I couldn't help but admire: "Beauty! It's really delicious. " Blink of an eye and wiped out, touched the bulging belly, added a mouth, the rest is unfinished.

How's it going? Are you excited? It's better to run around and eat steamed buns at home! Fried stinky tofu This is a unique local snacks in winter in the south of the Yangtze River. When I was young, I ran to the street after school. Of course, this is when I have money in my pocket.

Cross the alley and cross the bridge, and you can smell the fried stinky tofu. The manager who fried stinky tofu is a thin old man with white eyebrows and beard. He always carries heavy burdens. The burden is actually a box made of wood. There are stinky tofu, soy sauce, Chili sauce and a pile of small plates in front of the box, and there is a canned bottle with several pairs of chopsticks in it.

There is a small coal stove and a pot in the back box. The old man always stands on the street corner, absorbed in frying stinky tofu.

I haven't heard his shouts, but there are always many diners looking for incense in front of his little bag and standing in a circle. His stinky tofu is very distinctive. At first glance, it's dark and no different from other stinky tofu, but once it's put in the pot and taken out of it, it becomes golden and delicious, coated with a layer of soy sauce or Chili sauce (his Chili sauce is homemade, bright red, spicy and comfortable), yellow and red, very beautiful.

Take a bite carefully (because it's very hot). It's yellow on the outside and white on the inside, crisp on the outside and tender on the inside. It's hot and spicy. At this time, instead of eating, I rolled my tongue and swallowed. Old people always fry only a few slices at a time, and sell a few slices after frying, so people waiting for them are eating and others pay attention to each other.

Most people who eat fried stinky tofu are women and children. It's really strange that women in Jiangnan don't eat spicy food, and when it comes to this burden, they all become "spicy girls" They have to put on a thick layer of Chili sauce, and women don't care about tenderness at this time. They ate until their lips were red, their tears were mixed, and they were hot and sweaty. The old man just kept saying: it's too spicy to stick, don't eat too much.

After all, he didn't stop it So the old man consumes a bottle of Chili sauce every day.

At that time, my father gave me fifty cents a month, and at least half of the money was contributed to stinky tofu. A piece of stinky tofu is worth a penny, and after eating one piece, it will be quiet in one day.

Sometimes I don't plan to overspend, but I will restrain myself from running there for fear of long hooks in my eyes. However, at that time, as long as I accidentally slipped onto the old man's burden, the old man would always see everything, as if he found that I didn't have a penny in my pocket, and he would smile and fry the most crisp and tender piece for me to eat.

Sorry to eat for free. Dad will send me money next month, and I will return it to him immediately. The old man also accepted it, but he must fry me an extra piece of stinky tofu. It has been more than 20 years since I left that small town in the south of the Yangtze River, and I have never eaten such delicious fried stinky tofu (although I have eaten fried stinky tofu in other cities in the south of the Yangtze River, the taste always seems to be a little worse).

It always appears in my dreams, with the thin old man with white beard and white eyebrows who doesn't even know his name. I've only eaten meat and bone porridge once.

It was a Sunday morning in winter in Jiangnan, and my thrifty aunt suddenly offered to take me to eat meat and bone porridge. I was flattered and followed her all the way for fear that she would suddenly change her mind.

Go along Qingshiban Road, cross the bustling food market and turn into an alley. Far away, I saw a small shop with white fog, and I heard the sound of an iron spoon knocking on the edge of the pot.

My aunt led me into the shop, which was full. Everyone is sipping this meat and bone porridge, which seems really delicious.

The proprietress led us into the inner kitchen and said apologetically, "Let's eat here." The proprietress is a 40-year-old woman with ear-long hair and a black hairpin carefully pinned behind her ear.

I was afraid that menstruation would get cold feet and run away, so I quickly made my own decision and said, "Yes, yes." As a result, menstruation got two dirty eyes.

"Ok, a bowl of meat and bone porridge." The proprietress grabbed the big iron spoon in one hand and uncovered the big pot cover in the other. Suddenly, a heat wave swept the smell of porridge.

She stirred the pot with a big iron spoon.

8. How to write a delicious composition I like to eat fruit. Its appearance is prickly, like a small red fireball. There is a white dress inside, but there is a black heart inside. Can you guess? I told you! This is my favorite fruit-litchi.

Besides, I also like to drink corn soup, which is delicious, with ham and eggs dripping. I'm starving, so even if my father hasn't called "Let's go", I can't help but want to steal a bite. I often say to my sister, "Shh! Don't let mom find out that we are eating soup. Mother will be furious if she finds out that we are having soup. " I like to cook a bowl of hot corn soup when winter comes.

My favorite staple food is instant noodles with seafood soup, a bowl of hot instant noodles, soft squid and crisp cucumber. It's really a good taste on earth! As long as my mother cooks instant noodles with seafood, I seem to enjoy my mother's love. Every time there is such seafood noodle soup, I will definitely have a good meal.

I also like meat, among which I like ribs. Why do I like spareribs? Because: boiled ribs with corn and cabbage are the most delicious in the world; Chicken ribs with honey sauce is the second most delicious in the world. I think if there are no ribs in the world, the world seems to lose its flavor.

Actually, I like to eat everything. If there is no food in the world, human beings can't survive, so I think I will definitely eat all the dishes cooked by my mother. I think this is the best reward for my mother!