What are the procedures for opening Red Hotel?

Opening a red hotel requires a food business license and a business license.

To apply for a food business license according to Article 11 of the Measures for the Administration of Food Business License, the following conditions shall be met:

(a) there are food raw materials processing and food processing, sales and storage places suitable for the variety and quantity of food, keeping the environment of the places clean and tidy, and keeping a prescribed distance from toxic and harmful places and other pollution sources;

(2) Having business equipment or facilities suitable for the variety and quantity of food to be operated, and corresponding equipment or facilities such as disinfection, changing clothes, washing, lighting, lighting, ventilation, anti-corrosion, dust prevention, fly prevention, rodent prevention, insect prevention, washing, wastewater treatment and garbage and waste storage;

(3) Having full-time or part-time food safety management personnel and rules and regulations to ensure food safety;

(4) Having a reasonable equipment layout and technological process, so as to prevent the food to be processed from cross-contamination with directly imported food, raw materials and finished products, and avoid the food from contacting with toxic and unclean substances;

(5) Other conditions stipulated by laws and regulations.

Extended data:

Measures for the administration of food business license Article 18 The local food and drug supervision and administration department at or above the county level shall, based on the examination of the application materials and on-site verification, make a decision on granting the business license to those who meet the requirements, and issue the food business license to the applicant within 10 working days from the date of making the decision;

If it does not meet the requirements, it shall promptly make a written decision not to grant permission and explain the reasons, and inform the applicant of the right to apply for administrative reconsideration or bring an administrative lawsuit according to law.

Article 19 The date of issuance of the food business license is the date when the licensing decision is made, and the validity period is 5 years.

Baidu Encyclopedia-Measures for the Administration of Food Business License