What are the specifications of rice steaming cabinets?

A rice steamer cabinet, as the name suggests, is a large appliance used to steam meals for many people. It is very suitable for restaurants and households with a large population. So what are the specifications of a rice steamer cabinet? How to use a household rice steamer? Below we will introduce the rice steaming cabinet to you in detail, hoping to provide help to you.

What is a rice steaming cabinet?

A rice steaming cabinet, also known as a rice steaming truck, rice steamer or rice steaming box, refers to a large kitchen baking equipment that uses electricity or gas to heat and cook rice. A stainless steel steaming plate (stainless steel square plate) is used as the container inside. In order to facilitate movement, universal wheels are installed under the equipment, so it looks like a car. The body is in the shape of a cabinet and is made of stainless steel, generally made of 304 stainless steel. Rice steamers are mostly used in large canteens such as hotels, military units, and school factories. In addition to steaming rice, steamed buns, and steamed buns, the rice steaming truck can also steam pork, chicken, duck and other meats. There is also a seafood steaming cabinet specially used to steam seafood and stew soup.

What are the specifications of rice steaming cabinets?

The 6-plate steamed rice cart is suitable for about 150 people;

The 8-plate steamed rice cart is suitable for about 200 people;

The 10-plate steamed rice cart is suitable for about 200 people. The applicable number of people is about 250 people;

The 12-plate steamed rice cart is suitable for about 300 people;

The applicable number of people for the 16-plate steamed rice cart is about 400 people;

< p>The 20-plate steamed rice cart is suitable for about 500 people;

The 24-plate steamed rice cart is suitable for about 600 people;

The 32-plate steamed rice cart is suitable for 800 people About;

The 40-plate steamed rice cart is suitable for about 1,000 people;

The 48-plate steamed rice cart is suitable for about 1,200 people;

How to use it at home Steaming rice cabinet?

Household rice steaming cabinets are large kitchen baking equipment that use electricity or gas to heat and cook rice. The new rice steaming cabinets are fully automatic computer monitored and do not require special supervision. They are very convenient to use and easy to operate. Next, let's take a look at its operating steps:

1. Preheating: Turn on the power, wait until the float valve automatically fills the water tank, then turn on the power switch, the power indicator light will light up, and the The heat pipe starts to heat, and after the water in the water tank boils to generate steam, the food is ready to be put in for steaming.

2. Steaming: Open the door and put in the food. Turn off the power before steaming, slowly open the door lock, and let the high-temperature steam in the household rice steaming cabinet relieve pressure to prevent steam burns; after pressure relief Then you can open the cabinet door and put in the food to be steamed, close the door handle and lock it, then turn on the power and let the steaming cabinet reheat and steam the rice: wash the rice thoroughly according to the amount of rice per pot, which is about 4kg. Pour into the steaming rice bowl, then add an appropriate amount of water. The water should be able to cover the rice. Smooth the surface of the rice and put it into the steaming cabinet.

3. Keep warm: After the rice is steamed or the steaming time is up, the power should be cut off to stop heating. It is recommended to keep warm and steam for 5-10 minutes before taking it out to maintain the aroma and taste of the rice.

4. Pressure relief and retrieval: When taking out food, be careful not to face the household rice steaming cabinet or the door gap, stay as far away from the cabinet door as possible, slowly open the door lock, and let the food in the steaming cabinet After the high-temperature steam is released, open the door to take out the food. Wear heat-insulating gloves when taking out the food to prevent your hands from being burned.

The above are the specifications of the rice steaming cabinet brought to you by the editor? How to use a household rice steamer? all content.