How to do a good job in steaming East Star Spot.

Boil water in a pot, pour in cooking wine, salt, chopped green onion and ginger, bring to a boil, then add oriental star spot and take it out for about ten minutes.

When cooking, you can shred an appropriate amount of onion, pepper and ginger.

Pour the East Star Spot into the dish and sprinkle with chopped green onion, pepper and shredded ginger. , yes.