Do hotels and restaurants make money from low-value consumables?

Make money. Low-value consumables in hotel restaurants are also profitable, because for hotels, many items are disposable, such as disposable toothbrushes, disposable toothpaste and disposable towels. These are all low-value and consumable goods, so long-term supply of hotels can save costs, which is equivalent to getting more operating income. The essential reason why hotel catering makes money from low-value consumables is that the market is a fast-moving market, and many people pursue efficiency and speed, so low-value consumables have a broad market space.