Yuhuan gourmet

Yuhuan is a county-level city in Taizhou City, Zhejiang Province, with rich food culture. Here are some local specialties of Yuhuan:

1. Yuhuan rice noodle: Yuhuan rice noodle is a traditional dish of Yuhuan, with a long history of production. Using high-quality rice flour, it is slender, white, soft and delicious.

2. Spicy clam: Spicy clam is one of the traditional famous dishes in Yuhuan. It is made of Meretrix meretrix as the main raw material, with seasonings such as onion, ginger, garlic and soy sauce by traditional methods. The prepared clam has tender meat, delicious taste and rich nutrition.

3. Fish-skin wonton: Fish-skin wonton is one of the traditional famous foods in Yuhuan, and the production process is fine. It is made of seafood, fish and pork stuffing as the main raw materials, with various seasonings, and by traditional production methods. The prepared wonton tastes fresh, smooth and delicious.

4. Fried noodles with ginger and onion: Fried noodles with ginger and onion is one of the special snacks in Yuhuan. It is made of pomfret as the main raw material, ginger and onion as seasoning by traditional methods. Noodles are delicious and rich in flavor.

5. Steamed vegetables with shrimp sauce: Steamed vegetables with shrimp sauce is one of the special snacks of Yuhuan. It is made of dishes as the main raw material, with shrimp sauce and other condiments by traditional methods. The cooked dishes are delicious and full of flavor.

6. Sugar-fried chestnuts: Sugar-fried chestnuts are one of Yuhuan's specialty snacks. Chestnut is used as the main raw material, with sugar and other seasonings, and is made by traditional production methods. Chestnuts are sweet and one of the favorite foods of Yuhuan people.

Besides, there are many other special snacks and delicacies in Yuhuan, such as chicken wings and glutinous rice, baked in brine, etc., waiting for your taste.