What should I say about the order for the hotel's New Year's Eve dinner?

The menu of the hotel's New Year's Eve dinner is as follows:

1. Service can't be second, customers always come first.

Spend the same money and eat better meals.

3. The familiar taste of the restaurant is delicious and fragrant.

"After Laba, it will be the New Year". While every household is preparing for the Spring Festival, the hotel also puts the reservation of the New Year's Eve dinner on the agenda. On June 65438+1October 1 1 day, beijing business today reporter learned today that hotels all over the country have successively launched New Year's Eve products, providing more choices for "live Chinese New Year". At the same time, the reporter found that due to the change of epidemic situation this year, the hotel can choose "self-delivery" and "take home". Even for offline dinners, the scale of New Year's Eve dinner has gradually shrunk, and small-scale "reunion dinner" has become the mainstream. In the eyes of the industry, the hotel launched the New Year's Eve dinner to find more business opportunities and make up for the conference market share lost due to the change of epidemic situation.