Basic knowledge of hotel management

The departments of a hotel are generally housekeeping department, catering department, sales department, loss prevention department, engineering department, personnel department and finance department.

Housekeeping department: it is divided into front office and housekeeping department, and the front office is divided into front desk, concierge and switchboard.

Food and beverage department: responsible for all kinds of restaurants and banquets.

Sales department: including public relations department and sales department.

Finance department: finance, procurement and cost.

Loss prevention department (that is, security department)

That's about it. Some hotels have separate banquet coordination departments and computer departments.