What are the skills of making tea with a glass tea set?

Glass tea set is airtight, fast in heat transfer and easy to lose tea fragrance. But it is very easy to see the wonderful changes in the appearance of precious tea in three dimensions, especially suitable for brewing fruity tea and scented tea. It is skillful to make tea with a glass tea set. You have to go through the steps of warming the kettle, warming the cup, appreciating the dry tea, adding tea, brewing, dividing tea and drinking. Let's learn about the characteristics and tea-making skills of glass tea sets. First, the characteristics of glass tea set

1, high borosilicate glass, instantaneous temperature difference can withstand 150 degrees.

2, high perspective: fully transparent glass material, can directly see through the brewing process and appreciate the beautiful posture of flowers/fruits stretching.

3. Original flavor reproduction: since the glass has no air holes, it will not absorb the fragrance of scented tea, so that you can taste the original flavor of 100%, and it is easy to clean without residual fragrance.

4. Elegant appearance: specially designed for brewing herbal tea, crystal clear texture, you can see the light brown of herbal tea, and fully enjoy the fun of drinking tea.

It has the following four main features:

1, fully transparent glass material, combined with meticulous craftsmanship, makes the teapot always reveal its brilliance inadvertently, which is really attractive.

2. The glass teapot can be heated by alcohol stove, candle and other heating tools without bursting. It can also be taken out of the refrigerator and filled with boiling water immediately, which is beautiful, practical and convenient.

3. Compared with the glass of general utensils, the glass teapot does not contain antimony and other metal oxides, which fully meets the world standard of flower teapot. Commonly used aluminum, enamel and stainless steel can avoid the harm of aluminum, lead and other metals to human body.

4. The glass teapot product will not peel and turn black after long-term use, with strong mechanical strength and good thermal shock resistance. Glass teapot is suitable for direct brewing of drinks and foods such as black tea, coffee, milk, etc. It is also suitable for brewing all kinds of green tea and scented tea with boiling water.

Second, the glass tea set tea making skills

1, temperature pot

Pour boiling water into the pot, warm the pot, clean the teapot, and clean the lid and inner container at the same time.

Step 2 warm the cup

Heat the teacup with the water temperature in the pot, put the teacup in a tea clip, and pour the water in the warm teacup into the waste water.

Step 3 enjoy dry tea

Tea can be poured directly into the tea lotus, which is presented to the guests by the host, so that they can watch the shape and smell the fragrance of the tea.

Step 4 add tea

Put the tea leaves in the tea lotus into the inner container of the pot, and the amount of tea leaves depends on the number of guests.

Step 5 brew

Raise the pot into the pot, stimulate the tea, make the dry tea fully absorb water, and the color, fragrance and taste of the tea will evaporate. You can gently shake the inner container several times by hand, so that the tea leaves can be fully brewed and the tea soup can come out evenly.

Step 6 divide tea

Take out the inner container of the glass pot and put it in the side tea tray. Set the teacups and pour the tea soup in the pot into the teacups respectively. Not too full, but pour the cup to seven minutes full.

7. Taste and drink

Smell the tea first, then take a sip, stop for a minute in your mouth, and drink slowly to fully appreciate the real taste of tea.

After completing the above steps, finally, pour out the tea leaves in the inner container, then wash the pot and teacup with boiling water and put them back.