What is the management of six hotels?

First, the common problems in hotel management

Second, the three major misunderstandings of hotel management

5. Is the "Six Routine Management of Shao Dechun Hotel" really effective?

Chapter II Six Conventional Management of Hotels-Conventional Classification

First, determine the useful and useless standards.

Second, reverse classification.

Three, a set of tools or stationery

Chapter III Six Regular Management and Two Regular Arrangements of Hotels

Hierarchical storage according to usage frequency. Mark three. The division between the ground line of the passage and the line of the article placement area.

Fourth, the application of different colors.

Fifth, it is convenient to return goods through rectification.

Chapter IV Six Routine Management of Hotels The Third Routine-Regular Cleaning

I. Cleaning procedures

Second, clear cleaning responsibility.

Third, cleaning inspection

Fourth, the standard of cleanliness.

Chapter V Six Routine Management and the Fourth Routine Maintenance of Hotels

First, the common problems in hotel management

Second, finishing or not

Third, is it clean?

Chapter VI Six Routine Management of Hotels-The Fifth Permanent Standard

I. Job responsibilities II. Programming III. Standardized intravenous injection. cut down on energy consumption

Verb (abbreviation for verb) safety regulations

Sixth, establish "six regular museums"

Chapter VII Six Regular Management of Hotels The Sixth Regular Education

First, the habit of "six regulars"

Appendix Part Hotel Employee Responsibility Card

First, the staff responsibility card of the Food and Beverage Department. Housekeeping employee responsibility card