Lianyungang Donghai Cuisine Raiders What are Lianyungang Donghai Cuisine?

1. What are Lianyungang Donghai cuisines?

Special snacks, giant salamander, delicious, fried pancakes. Donghai Hotel near the park is not particularly delicious. They are all formal, but there are many characteristic hotel, such as Lotus Fish Village in Fangshan, fried chicken in clear lake and villas next to Shihu Reservoir. They are delicious, and many people drive to taste fresh and delicious food.

2. What food is there in Lianyungang?

There are too many characteristic hotel in Lianyungang, and there are naturally many delicious seafood restaurants in Lianyungang, such as Hongming Seafood Restaurant 369, the first fresh and delicious steamed seafood pot bone pot in the fishing village, and deep-sea grilled fish with rice bears.

Local snacks and Huaiyang specialties include Weifang Lou chicken soup wonton, Four Seasons flower, hibiscus flower, chef Zhou's chili pepper meat and so on.

Guanyun is the most famous in the south. The specialty of Donghai is roast chicken, and the specialty of Ganyu here is pancake rolls and dried fish.

3. What's delicious in Lianyungang Donghai?

Special snacks, giant salamander, delicious, fried pancakes.

Donghai Hotel near the park is not particularly delicious. They are all formal, but there are many characteristic hotel, such as Lotus Fish Village in Fangshan, fried chicken in clear lake and villas next to Shihu Reservoir. They are delicious, and many people drive to taste fresh and delicious food.

4. The place where Lianyungang Donghai eats seafood.

1, cyclamen. Seafood and aquatic products

2. Caolaoda Seafood (Mingzhu Road Branch)

3. Hot spicy dip in Donghai fishing village

4. Jiazheng Spicy Balm little seafood (Donghai Branch)

5. Fishing for seafood (Donghai branch)

6. Zhu Ji Yangcheng Lake Hairy Crab (Hailing Road Branch)

7. Online flower shop (Donghai store)

8. Seaside seafood barbecue

9. Yushangxian Three Sauce Braised Pot (Donghai Branch)

10. Dalaoshi seafood braised rice noodles (Yuanzhou branch)

1 1, crab crab meat crab pot

12. Ling Du Shao Feng, barbecue and seafood (Donghai branch)

5. Lianyungang Donghai snacks

The dishes of Yingxianqiao in Dongfeng include fruits, ice cream, boiled eggs, egg cakes, stinky tofu, seafood porridge in Ma Street, pork rolls in Donghai Cinema, and rolled fruits are delicious. You'll know when you go.

6. Lianyungang Donghai specialty food

Special snacks, giant salamander, delicious, fried pancakes. Near the park.

Hotels in the East China Sea are not particularly delicious, and they are all forms.

But there are many special restaurants, such as Lianhua Fish Restaurant in Fangshan and fried chicken in clear lake.

The villa next to Shihu Reservoir tastes delicious, and many people drive to taste fresh and delicious food.

7. What are the places of Lianyungang Donghai cuisine?

1. Wind Goose: Wind Goose is a specialty of Guo Hua and is deeply loved by local people. Goose has moderate hardness, low fat and high protein.

2. Egg chicken: the chicken soup is mellow, the chicken is crisp and rotten, the shape is full, and the color is smooth and beautiful. Egg chicken is a famous food in Lianyungang.

3. Small fish pancakes: pancakes made of dried noodles, and then put green peppers and small fish on the cakes to eat together.

4. snapper: suitable for frying in large fire or boiling in clear water, with tender meat. This is a very delicious seafood food.

5. Guanyun Doudan: Doudan, also known as bean moth, is an insect that feeds on bean leaves and nectar and grows in a natural state.

6. Donghai cockerel: suitable for hot frying, chewy, rich in ingredients, spicy and delicious.

7. Shrimp mother-in-law: There are many ways, but it's best to taste salt and pepper. Sprinkle oil once, it tastes crisp and delicious.

8. Giant salamander: handmade, elastic, slippery and full of weight.

9. Meat buns scones: There are enough ingredients, and a bite is all meat. Crispy but not greasy.

10. Bean jelly: Eating bean jelly can relieve summer heat and quench thirst. You can eat cold or hot. Garlic paste Chili bean jelly is very refreshing.

1. Crab shell yellow shortcake: There are two kinds of cakes: salty and sweet. Because the baked cake shell is golden yellow, especially like the shell of a cooked crab, it is called crab shell yellow. This kind of cake smells delicious, and every bite is crispy.

12. Fish skin milk soup: made of Baihe fish skin, ham, shrimp and other materials. This soup tastes delicious, very delicious.

13. Seafood: It can be used as stuffing or dried and cooked.

8. Is there seafood in Lianyungang Donghai?

Nantong is located in the east of Jiangsu, east of the Yellow Sea and south of the Yangtze River, with a coastline of more than 200 kilometers and a long coastline.

When you arrive in Nantong, it is a good choice to eat fresh seafood and seafood.

S not as lively as Sanya, but it is.

The best place to eat seafood in Nantong is Qidong, where Lvsi Fishing Port is one of the four major fishing ports in China. Especially around Tomb-Sweeping Day, ships came back, and all kinds of seafood were fresh and cheap.