The practice of Guangdong roast duck Authentic Guangdong roast duck

1, the materials are as follows: a duck, ginger, high-alcohol liquor, oyster sauce, soy sauce, sugar, etc.

2. Wash the duck first and cut it into pieces.

3, prepare some ginger slices, you can have a little more. Then put oil in the hot pot, fry the duck in the pot and the duck in the water. After frying, add a little peanut oil, add a proper amount of high-concentration white wine, add ginger slices, fry the wine until it is cooked, add salt, add a spoonful of sugar, soy sauce and oyster sauce, continue to stir for 30 seconds, and then add a proper amount of water.

4. After adding clean water, cover the pot, bring it to a boil with high fire, and then simmer with low fire until the water is 90% dry.

5, open the lid, continue to stir fry to get out of the pot.