Taboo of celery and lily

Celery lily is simple, rich in nutrition, good in taste and beautiful in color, and is deeply loved by the public. Celery and lily have high nutritional value, and can clear heart, sleep peacefully, nourish yin and moisten lung, relieve cough and eliminate phlegm, strengthen body and resist cancer, and improve immunity, beauty beauty. Because it means a hundred years of harmony, it is often used for family banquets and wedding banquets during the Spring Festival. The bright green of celery and the elegant white of lily are intertwined, which makes people's appetite open, but celery and lily can't be eaten in large quantities and are not suitable for daily consumption. Why? What are the taboos of celery and lily? Who is not suitable for celery and lily?

1, Lily is rich in nutrition, but cold in nature, so it is not suitable for people with cough due to wind-cold, bleeding due to deficiency-cold and spleen deficiency in loose stool.

2. Lily has certain toxicity. Long-term consumption in large quantities will damage the functions of organs such as lungs and kidneys, and it is not suitable for long-term consumption.

3. Celery has a wide range of applications, but people with spleen and stomach deficiency and cold and slippery intestines should eat less celery.

4. Celery contains celery oil, which has obvious antihypertensive effect and is not suitable for people with low blood pressure.

5, eating too much celery may reduce sperm motility, damage sperm and kill sperm. Men should eat carefully during marriage and childbirth, eat some properly, but avoid eating too much every day.

Although celery and lily are rich in nutrition, delicious and good in color, people with spleen deficiency, stomach cold, weak lung and kidney function and low blood pressure should eat less and carefully, otherwise the delicious celery and lily may become poison.