Traditional Culture Encyclopedia - Hotel franchise - Which department does the hotel complain about unqualified hygiene?

Which department does the hotel complain about unqualified hygiene?

Legal analysis: Report to the Food and Drug Administration. In order to strengthen the daily supervision and inspection of food production and operation activities, implement the main responsibility of food producers and operators, and ensure food safety, China has formulated laws and regulations, stipulating that China Food and Drug Administration is responsible for supervising and guiding the daily supervision and inspection of food production and operation throughout the country. City and county food and drug supervision and management departments are responsible for the implementation of daily supervision and inspection of food production and operation within their respective administrative areas.

Legal basis: People's Republic of China (PRC) Food Safety Law.

Article 1 This Law is formulated to ensure food safety and public health and life safety.

Article 9 Food industry associations shall strengthen industry self-discipline, establish and improve industry norms and reward and punishment mechanisms in accordance with their articles of association, provide food safety information, technology and other services, guide and urge food producers and operators to produce and operate according to law, promote the construction of industry integrity, and publicize and popularize food safety knowledge. Consumer associations and other consumer organizations shall, in accordance with the law, exercise social supervision over acts that violate the provisions of this Law and harm the legitimate rights and interests of consumers.