Brief introduction of Pan Zhigang

Pan Zhigang, male, Han nationality,1born in May 1979, from Liuyang City, Hunan Province,1joined the work in June 1996. I am proficient in the production of Hunan cuisine, Sichuan cuisine and Henan cuisine, and have been learning cooking techniques with an open mind. Dare to innovate boldly, be responsible for the work, be strict with the dishes, have good kitchen morality and fighting spirit. He was awarded the honorary title of "China Excellent Chef", published the book "China Contemporary Famous Chefs", and was a member of China Cuisine Association. Self-taught hotel management and independent innovation to develop new Hunan cuisine. Founder of Hunan Celebrity Chef Club website.