Yantai development zone Wolong seafood city eats buffet

Chiayi braised fish restaurant is not high-grade, and the boss of a simple and fat boss cooks for himself. The boss knows something about seafood processing, and it tastes good.

He Xiangyuan ate a nice small shop at the intersection of Yizhi West Road, with 3 private rooms and 7 scattered seats. The main address is 64 Sima Road (north of Yizhi West 30 Road) seafood processing, and the telephone number is 622 1874.

Hadron Hotel in Dongkou, North Island features seafood.

At the foot of Yantai Mountain, Hongsheng Garden diagonally faces the former site of Clayton Hotel opened by Americans when Sun Yat-sen came to smoke. Imagine sitting face to face with President Sun Da during the Republic of China. It must feel different. The Republic of China, Yantai, Consulate, has a rich history. The food was good, and the boss was kind and childlike. It's a little expensive. Special dishes: fish and sea melon seeds

Forever and ever, there is a small private room on the second floor here to order. There are not many varieties in my impression, and most of them are not good. I have no feelings except a little impression of a shrimp. The only advantage is that there is a TV, a card table and a sofa bed. This is the only place I can eat and play-I can sleep when I am tired! Of course, rooms are charged by the hour.

Taoliyuan and Yangliuju have nothing to introduce. They are places for friends to have dinner. Qililiu, who used to be a canteen for a long time, said that the salary consumption is good. In addition, there is a very good hotel next to the one opposite No.5 Middle School. After eating several times, I still can't remember the name-I feel that this is a mid-range hotel that customers can recommend. Here is a small bamboo basket. Fish grow well.

Lexus restaurant is also a mid-range business hotel, but it is basically nothing special. Like Jinhaiju, it is a reserved program for guests to treat occasionally in the future-it is usually a pile of seafood, nothing exquisite.

Sheng Yuan Hotel used to come here often, and I like his golden plates very much. Here is a small abalone, which is not bad but not expensive, and the seafood is relatively fresh. Ask a better guest to order a shark fin pot. It's not bad. It's very emotional to cook with a small yellow hot pot.

There is a small restaurant in Sunjiatan Woods of Laishan, which is good ~ seafood is good, especially squid. Delicious ~ but hard to find. Turn left at Yingchun Street and walk for 2 kilometers.

Ma Jie's wonton restaurant tastes good, the environment is very good, and it is very classic. The tiger ordered a bowl of lean preserved eggs for the first time, and it tasted like wonton on the road when he was an hourly worker. Hehehe, the environment is good and the waiters are generally inexperienced, but the price is acceptable. Hehehe, it's okay to be nervous when calling the boss. Hehehe, please try the phone number 6052268.

Daoxiao Noodles, opposite the Galaxy Chen Hui Porridge King, is good.

The casserole opposite Hongda Market (near Luningxiang) is very famous in Yantai.

There are three.

Hongxing casserole features: addictive and limited to drink, each person is limited to one bottle of beer, but it is still very popular, Niu (suspected that there is a big cigarette shell in the ingredients)

Taigui casserole features: catfish is very distinctive. According to colleagues, the casserole is not bad, it is relatively clean.

Characteristics of northeast bone casserole: northeast dish, big bone stick, bone casserole,

There is also a kind of Guangxi cuisine in Lijiang River, but it feels a little heavy compared with southern cuisine. On the east side of the district government! Special dishes: braised chicken with salted shrimp.

Minghua dog meat cold noodle restaurant Korean bibimbap, five yuan a bowl, in colorful city. Luoguoqiao seafood dry goods wholesale market. Next to Langtian Internet Cafe. The storefront is quite small. It is not easy to find mainly repeat customers.

Dongshunge, in the east of Beihe Street Market, is best at authentic Shandong cuisine. A good place to eat noodles.

Hao Jiaxiang came back a few days ago and was surprised to see him change his name. He said that he was not bothered by the change of Houcaller-Haojiaxiang. This is the old place where I occasionally eat steak. Except cod, all kinds are good, and you can eat it for free once after five times, which is quite refreshing. Recently, several new Chinese-style packages feel bad except prawns and sea cucumbers-50 feels worthless.

Snow country is a Korean and Japanese cuisine in the decoration market of Port Authority. It feels authentic, but few people go there every time. This place is much better than Hualien's broken sushi.

Brazilian barbecue, carved time, will stop nothing, just eat a few things-carved rice is not delicious, but the atmosphere is very good and the music is difficult to understand. It's good to chat at the station, and I've eaten China set meal several times ... By the way, the noodles there are good, and I can have a bowl of California beef noodles nearby, but I don't know why people around me don't like it. The California chicken dolls there are also reserved programs and often chewed by one person.

Wenwan Palace boiled fish is in the Civil Aviation Building. It's really delicious-I remember the same boiled fish in the street in front of the Stomatological Hospital. Red pepper looks very spicy, but it's actually very fragrant-I still remember the cute look of a friend who wanted to eat it, and it was very spicy.

The iron plate of Bihai Affiliated Hotel is really good. The battle with Golden Bay. In addition, Japanese food in Golden Bay can occasionally eat strange "raw fish"-but if you spend money yourself, it will be too painful. However, the hotel attached to him is too rubbish. Strong exit! Hotel guests recommend Holiday Inn and Hongkou Hotel, not bad.

The casserole here in Juxiangyuan is delicious, but the price is different. I have eaten 15, 16, 18 and so on. I often go to the one in the west of the museum. This shop is very shabby, but it is well done. My husband is a fan of the mom-and-pop shop. I often watch football, drink and swear there! Very cool place, highly recommended. There is a clean house on the east side of the street, but I just feel greasy and not delicious-maybe it's an impression?

Little sheep used to eat under Hongkou, but now they usually go to the night market. There is nothing to say.

I used to go to the housekeeper and sunshine, but now I can't. Especially the sunshine by the sea, when Jinsongchuan caught fire, it was extremely hot. At that time, I often went to eat soft-shelled turtle-take a big pot and cook it with white water, seasoning and garlic. This white soup is delicious ... saliva.

Northeast Chinese restaurant is in No.1 Middle School. I feel ok after eating it several times, and the northeast food is more authentic.

Xinjiang saute spicy chicken Yonghe soybean milk is not delicious, but the one that went to Yinhe North-it used to be delicious in an alley, but now it seems that the boss has changed. I went to dinner the other day, and I didn't have a good impression.

The new socialist countryside is only famous. I have been there once. Far worse than the northeast chain home.

The boy's chicken casserole is in Dongfeng's shop. I wonder if it is there now? There used to be three sisters on the west side of Nanhong Street, which was very nice. Now I wonder if they are there? There is a bachelor chicken opposite No.5 Middle School, which is not authentic but barely, and it is also the only one in Yantai. If the barbecue is too messy, everyone will go to Emerald, and the sun fire in North Street is too general.

The steamed buns in Shanglin Restaurant of Tonghui Hotel are good and have good characteristics. I hope sauteed cucumber with sausage is good. His predecessor was Shanglin Steamed Bun Shop next to the sports school, which is worth a try.

The hanging pot opposite Fushan Sheng is also good.

There is a freshwater fish restaurant near the east end of the middle section road of Nanjiao Teachers College. Catfish and eggplant are very good.

The red pepper Sichuan cuisine in Taohua Street can also be cooked. I eat better than old bear.

Opposite the department store is the road to Nanhong Street. There is a good name called Sichuan Leshan Homecooked Restaurant, which is delicious and crowded, but the environment is not very good and noisy. It's a little messy I like to eat its sauerkraut, fried meat, mapo tofu, shredded potatoes and fish with Chinese sauerkraut, which is not bad, because I don't like to eat too much meat.

The Korean cold noodles in Wanglong noodle restaurant are the best I have ever eaten, and the other noodles inside are also very distinctive. I like the decoration color of the noodle restaurant very much, and it can be kept clean under such a large passenger flow.

Rongqiang Ramen Restaurant, opposite to Jiaozi Wangbei, Southwest River, is not bad, and it is the first choice for people who love Lamian Noodles.

There is a large Laizhou Quanmu near the Emerald Community. I like to eat fried meat with blood, which is cheap and delicious (around 8 yuan), but everyone who goes there likes to order steamed lamb chops. I'm embarrassed to chew, but I haven't eaten.

Opposite the Civil Aviation Building, it's called Yu Yan's house. Its name is good, the environment is good, and the food tastes good. I like its boiled fish and many Sichuan snacks that small restaurants can't eat. You can try. . . It tastes really good.

There is a restaurant called Wei Huixiang in the alley opposite Guo Tong, which is near the mountain road. It's good. The signature dish is "Crispy Eight Braised Eggs", so friends who don't like mustard oil should not eat it, and there is also "Pumpkin Flip" which is very popular with ladies. Friends who like to eat meat can have a dish of "palace bones".

The "Zhendong Restaurant" on Shangkuang West Road, the seafood is really good, but the grilled shrimp is too small.

View from a height or a distance

There is a Sichuan-style snack called Tianfu on Taohua Street. There are two Tianfu over there, and we usually go to the north one. His family is authentic Sichuanese from top to bottom, with authentic taste, but not particularly spicy, which is very in line with our taste.

Bailan Hotel No.8 Xingfu East Street 6826076

Pathfinder Roast Bar, at the east end of Shifu Street, on the first floor of Wen Hao Hotel, the barbecue, seafood, fruits and spices taste good, accompanied by a band, the environment is good and the waiters are beautiful (college students who smoke).

To eat hot pot in Yantai, you still have to go to Tanyutou at the intersection of Huanshan Road and Shengli Road. Although Jincheng, Little Sheep, Luningxiang and Tianfu are all ok, you won't have diarrhea and other adverse reactions when you come back from Tanyutou, and you won't leave the smell of oily smoke in the restaurant.

Xu next to him ordered a cigarette and a plate of Spanish mackerel for 7 yuan, which was not bad. It is characterized by less leeks. In addition to fish dumplings, vegetarian stuffing is also very distinctive. Leek, shrimp and eggs are delicious, 6 yuan a plate. In fact, the most distinctive thing in their shop is the side dishes, sausages made by themselves, and salted small yellow croaker, which are steamed in a big pot every day and never tire of eating.

Xu has a home in Xingshun Garden in the north, and the pot stickers are good, 5 yuan 10.

Opposite to the city swimming pool, there is a Zhong Jun-baked squid mouth, shrimp crawling legs and our favorite sauce-fried tofu skin.

Happy border, near the harbor hospital, Tianhaiju Hotel is crowded every day, and there is absolutely no seat if you go late. It tastes good and the price is reasonable.

A newly discovered place, after passing the Tashan tunnel, goes south to a mountain, where there is a farmhouse with bean worms, frog legs and scorpions. . . .

How about jiaozi in "Fat Fast Food"? The minimum 6 yuan is a plate of 20 brewed jiaozi, and ten girls are generally enough.

Address: Old Shop: Opposite to Old Bailemen (Hutong Lane at the junction of Dongsi and Southwest River)

New store: opposite the port authority (better environment)

The "Baked Pumpkin with Egg Yolk" in Yue Ying Restaurant, about 500 meters west of Bank of China Building, is definitely a masterpiece-a dessert for ladies;

The "home-cooked stewed eggplant" and "stewed potato chips" of Zhendong Head Office in the south of Beihe Street Market are also very distinctive, which is very different from other homes ~

In the alley opposite Daliu cold rice noodles shop, there is a three-sister barbecue on the west side of Nanhong Street.

Opposite Guo Tong, that is, the corner to the west of Women and Children Hospital, there is a famous "gourmet fast food" which specializes in casserole, but it is different from the kind we often eat and tastes strange. There is also a cold dish: shrimp skin mixed with the first dish, which can be said to be a classic, tastes quite good, and has not been found in other restaurants, and the price is relatively affordable. What's unique is that this restaurant allows you to order half a pot, so that everyone can taste more casseroles with different flavors without worrying about eating too much. The price of casserole is basically between 12- 18, and cold dishes are generally in 4 yuan. If two people go to eat, order two and a half pots and add a cold dish, they will be quite full.

The fish in Taishan Road Sichuan Restaurant in Development Zone is also delicious. Personally, I think it is more authentic than the boiled fish in Wenwan Palace.

At the end of bus No.21at the west end of Changjiang Road, along Peng Yan Road for about 50 meters, there is a small village called Beijiujia. Turn right into the village on the Hebei side (there are iron piles in the way, but Passat can still get in, turn left at the first crossing and go straight for 234), on the west side of the road. This restaurant has no name, no registration and no invoice. In the countryside, I eat at home, but there are more than a dozen tables before and after, and even the dining table has been placed on the kang of the host family for a long time. The food is fresh, delicious and cheap, all of which are fishing village seafood and rural food. Although we didn't go to industrial and commercial registration, the dignitaries and party and government officials who came for dinner didn't seem to care about it, and they just waited for them when they went late.

As this hotel has no name, you just need to look at how many cars are parked in front of every house in this village. It's said that there is a reason that northern speakers can cook. The chef of Fushan Palace, who invented the "rice rolls of the Sea", belongs to the Beiyu family.

South of the Children's Palace, there used to be a longevity dog meat restaurant in the flea market. The owner is a fresh family, and the store is not big, but the taste is quite authentic. The key is cheap price. Grilled pork belly, mixed with dog meat, mixed with bracken, platycodon grandiflorum and beef tendon are all delicious.

There is a Huiweixiang restaurant in the east of Hualian New Village (Tanyutou is still in the east). The food here is delicious, especially the ribs and beef tendon. This restaurant prefers to use ketchup, and the food is delicious.

Near the lock factory, diagonally opposite to the beloved road, there is a braised fish in Mangrove Village next to Meishen, which has not been opened for a long time, the place is not big and the taste is good.

Brazilian BBQ on the 7th floor of Tian Tian Fishing Port ~ People who have a good appetite and like meat must not miss it. I think the price can be 38 noon and 48 evening. I think it's best to go at noon. If you go at night, if you eat too much undigested meat, it is easy to grow meat. It leaves at noon 1 1: 30, and it is recommended to arrive at 1 1: 35, because there will be more people in the evening, 12: 30 or so. The waiter will ask you to order wine and drinks when you go. I suggest you don't order it, because there are ice water, all kinds of fruits and soup made from fruits, all of which are free. It's not so uneconomical to drink and eat meat now ~

Jinniu barbecue in the east of Yuhuangding is also a good Korean barbecue shop. The baking method is different. You can try!

The Hunan cuisine of Maojia Hotel in the south of the south playground is very authentic.

Friends who like to drink wonton can go to the shop in the north of the farmers' market in a nearby city (no one is famous). Although the conditions are a little worse, the taste is very authentic. It has existed for n years, and it will be sealed when it is sold out, and it will not be eaten around 1 pm.

Friends who like mutton soup suggest that you go to a small shop called Linjia Mutton Restaurant next to Fenghuangtai Hospital. Absolutely affordable, the soup stock is very strong!

One drawer 10 of Yongxing soup seafood steamed stuffed bun in Shichang Street should be 10 yuan one drawer and one catty of 20 yuan in Sanxian steamed stuffed bun; 6 yuan a drawer of pork stuffing.

There is a "highland mutton paomo" under the Dayang overpass. Their fried noodles are necessary, and friends who don't eat mutton won't go. Besides, you must try it. A big bowl of 6 yuan money.

Lao Li Dao Xiao noodles in Nanhong Street, I feel that sauerkraut is delicious in the side dishes.

Friends who like duck neck can go to Datang Palace in Xinzhuang Street, have a beer and eat a duck neck, which is very good. In addition, Wan Wen Palace (actually the same as Datang Palace) has a monopoly position in the middle section of Nanhong Street. The door is not big, but it is exquisite. Duck neck and duck tongue are not cheap, but the wrapped paper bag is good. The duck tongue I bought last time is not delicious. I suggest buying duck neck.

There is a Hongsheng casserole in the west of Wanhua synthetic leather intersection, which tastes as good as Red Star.

There is an old people's dumpling house opposite Nanshan Road Primary School. His Spanish mackerel jiaozi is really delicious!

There is a Jinan barbecue at the back door of Yantai Mountain. It tastes unique and delicious, and there are many people! This is charcoal-baked. You can sit at the door in summer. This is not easy to find!

I think the lamb chops baked by fat people in Nanhong Street are good, and the tendons and plates are delicious!

There is a stew at the north end of Beihe Street Market, which is delicious! For many years, and the red waist there is delicious!

The original advertising hotel is now called Long Baoxiang, and his noodles are delicious. It was at the third stop, but then it moved. It's hard to find it!

Li Yong Casserole has been walking in the small market in Chengdu, and the dishes in several shops are all good. It's a small bungalow with good customers. It is characterized by sesame paste.

There is a Liu Ji seafood mutton in the west and north of the vehicle management office. It is delicious, cheap and very big.