How to cut yam to look good?

How to cut yam is better, and how to cook yam?

Pay attention to the mucus of yam.

There will be a lot of mucus when the yam is peeled and cut into pieces, which will irritate the skin, and some people will have symptoms such as itchy skin. Therefore, when washing and cutting yam, you can wash it with vinegar, which can remove some mucus and cut yam without slipping.

Slice or slice.

Slicing and dicing Chinese yam have their own advantages. I like to cut it into long strips. Although the frying time is longer than slicing, the long strips are better for holding vegetables and are not easy to break. If you slice it, the yam will break as soon as you clip it.

Prevent yam from oxidation and blackening.

After I cut the yam, I found that it turned black after a while, which affected my appetite and didn't look good. My mother told me that soaking yam in salt water won't turn black, and the result is really like this. This is experience.

Try to choose fried yam.

Chinese yam is still delicious when fried, such as Chinese yam soaked in vinegar or shredded Chinese yam. Try not to stir-fry with meat, because I feel tasteless. If you think vinegar is not delicious, you can add some flavor.

Yam is best eaten with it.

When eating yam, it will be more beneficial if you fry it. For example, yam+honey, yam+lotus seeds can strengthen the spleen and kidney, resist aging and prolong life. Yam+Astragalus membranaceus can replenish qi and kidney. Yam+almond can tonify lung and kidney.

Teach everyone how to cut yam and how to cook yam.

Separate the big and small pieces, soak them thoroughly and cut them into thick pieces.

Cutting yam with metal knife will produce oxidation and make yam black, so it is best to use bamboo knife or plastic knife when cutting yam.

You can also soak the cut yam in cold water or lemon water with vinegar.

Remove the decanting water when cooking, so that the yam will not turn black even if it is not eaten immediately.

How can yam not change color after cutting?

1. yam should be soaked in salt water immediately after slicing to prevent oxidation and blackening. 2. When fresh yam is cut, it will have mucus, which is easy to slip and hurt your hands. You can wash it with water and a little vinegar first, which can reduce mucus.

Soak yam in cold water or lemonade with vinegar, and then remove the decanter when cooking, so that yam will not turn black even if it is not eaten immediately.

This is because the phenols are oxidized when they contact with oxygen in the air, and can be colored quinones if they are not in direct contact with air, such as soaking in water. (It can also be salt water). You can also put some white vinegar in a bowl of clear water, and the cut yam will not turn black in vinegar water.

How to cut yam into diamond-shaped pictures

First, the raw materials are cut into strip-shaped rectangular pieces, then the knife is inclined at a 45-degree angle with the raw materials, and then cut off in turn, and each piece is a rhombic piece. Do you want to make a yam? Peel the yam and put it in front of you. Cut 45 degrees to the left, and then cut 45 degrees to the right, that is, cut the word "eight"

Hope to adopt

How to cut yam into diamonds?

If you want a regular diamond, you should practice it again and again. Generally, when cooking, cut a knife obliquely and turn it to 180 degrees before cutting.

How to cut yam without discoloration?

1. yam should be soaked in salt water immediately after slicing to prevent oxidation and blackening. 2. When fresh yam is cut, it will have mucus, which is easy to slip and hurt your hands. You can wash it with water and a little vinegar first, which can reduce mucus.

How to cut fried yam into rhombic slices?

Cut the yam diagonally, then stand up and slice it.

How to cut yam quickly?

Cutting and rolling knife method, yam is parallel to itself, cut from the top, cut a knife and roll in its own direction, and cut in turn. Or: first cut the raw materials into strip-shaped rectangular pieces, then tilt the knife at a 45-degree angle with the raw materials and cut them in turn, so that each piece is a rhombic piece. Do you want to make a yam? Peel the yam and put it in front of you. Cut 45 degrees to the left, and then cut 45 degrees to the right, that is, cut the word "eight"

How to cut yam into diamonds?

Method:

1. Wash the yam and cut off the head and tail.

2, oblique cut into sections

3. Slice up and slice vertically with a knife. 4. Cut out beautiful water chestnuts.