Traditional Culture Encyclopedia - Hotel franchise - Can garlic be stored in the refrigerator?

Can garlic be stored in the refrigerator?

Garlic can be stored in the refrigerator. If you put it in the refrigerator when the weather is hot, it can prevent garlic from growing sprouts, but it must be closed well, otherwise it will smell. In the winter in Xinjiang, garlic stored outdoors will become transparent after being frozen. It will recover after being brought indoors and slowly melted, but it will lose some moisture and become drier.

Extended information:

Things that should not be placed in the refrigerator

1. Bananas: If you put them in the refrigerator, they will turn black and taste bad.

2. Bread: The loss of moisture will affect the taste. It is best not to store it in the refrigerator during the season when it is not prone to mold. It must be stored in the freezer when it is stored in the refrigerator.

3. Eggs: If eggs are placed in the refrigerator, they will absorb the smell in the refrigerator and the eggs will be damaged.

4. Mayonnaise: Mayonnaise is easy to decompose below 9 degrees, and fungi can multiply easily, so it is best to store it at room temperature.

Reference: Baidu Encyclopedia - Garlic (including whether it can be placed in the refrigerator)