Top 10 must-eat restaurants in Qingdao

The top ten must-eat restaurants in Qingdao include Chunhelou Restaurant, Wanhechun Pork Ribs Casserole Rice Restaurant, Qianhaiyan Old Qingdao Home Cooking, Huachun Restaurant, Boat Song Fish Dumplings, and Snail Oil Seeds ·Qingdao local cuisine, Yepai lobster private cuisine, Island Fishing Village Hotel, Pichaiyuan Jiangning Guild Hall, Qingdao Grandma’s House.

1. Chunhelou Restaurant

Chunhelou Restaurant’s signature delicacy, crispy chicken, is a century-old traditional dish of Chunhelou. This dish is bright red in color, rich in fragrance, and delicious. Crispy on the outside and tender on the inside, crispy and fall off the bone, it is rated as a "famous Chinese snack" and is a must-order dish for diners. Another dish with local characteristics is the live conch fried in oil.

2. Wanhechun Pork Ribs Casserole Rice Restaurant

The signature delicacy is the Pork Ribs Casserole Rice. Its carefully researched formula gives the ribs a unique taste. The meat is crispy, fragrant but not greasy. It makes people never tire of eating it and is deeply loved by customers.

3. Qianhaiyan? Old Qingdao home cooking

Special dishes include salted egg yolk lion head, Laoshan spring water beef, fragrant and tender black pepper-ribbed black pork, and fresh and spicy Thousand Island Lake Fish Head with Chopped Pepper, Spicy Crayfish, etc.

4. Huachun Restaurant

Huachun Restaurant specializes in Shandong cuisine, home-cooked taste, large portions and affordable. Recommended dishes are fried yellow croaker, cabbage and prawns, sizzling eggs, and flavored eggplant. , fried squid, etc., as well as beef brisket roasted with potatoes, minced pork and baby cabbage, sweet and sour pork loin, hot and sour soup, peanut paste, etc.

5. Boat Song Fish Dumplings

Special dumplings include cuttlefish dumplings, yellow croaker dumplings, three fresh dumplings, oyster and shrimp dumplings, mackerel dumplings, live sea cucumber dumplings, live abalone dumplings, etc. , as well as special dishes such as spicy fried floret clams, Liuting pig's trotters, garlic fried sea sausage, seafood platter and so on.

6. Boluoyouzi·Qingdao local cuisine

The restaurant specializes in Qingdao local cuisine, and what it cooks is the taste of old Qingdao, such as old Qingdao fried pork, pen tube roasted pork slices, seafood Intestinal rice, golden crispy chicken, iron pot clam chicken, fried croaker, fried shrimp, stir-fried kidney, three delicacies pot stickers, carrot sweet potato, scallop ball soup, etc.

7. Yepai Lobster Private Dishes

The signature dish is Thirteen-Spice Crayfish, which is made from more than thirty-flavored pure natural Chinese herbal medicine. Fragrant but not greasy, numb but not woody, spicy but not dry, the shells are gently peeled, and the white, tender and firm shrimp meat is dipped in the fragrant soup. It is fragrant, mellow, sweet, charming, salty and fresh.

8. Island Fishing Village Hotel

Special dishes include mackerel dumplings, prawns, boiled scallops, three delicacies dumplings, steamed sea urchin eggs, scallops, cuttlefish dumplings, and spicy fried clams , salt and pepper shrimp and tiger, steamed scallops with garlic vermicelli, abalone in oil, swimming crab, etc.

9. Pichaiyuan Jiangning Hall

The hall has authentic Qingdao delicacies, such as gold medal charcoal barbecue, signature flavor crispy eggplant, Pichai chicken, sea urchin steamed egg, spicy fried clams , crab roe buns, cold jellyfish head, mackerel dumplings, durian cakes, etc., as well as hot pot.

10. Qingdao Grandma’s House

Classic specialties include Grandma’s braised pork, Grandma’s veal, fried squid with tea tree mushrooms, West Lake vinegar fish, etc. The taste is light, fragrant but not greasy, suitable for all ages.