Traditional Culture Encyclopedia - Hotel franchise - Outline of the story of monk Hu
Outline of the story of monk Hu
In the vast snowfield, monk Hu rode past a small hotel. The rotten wine sent by the wine guarantee was poured into the gourd by monk Hu and turned into fragrant wine. After drinking, monk Hu poured the residual wine from the gourd into the well of the hotel, and suddenly the well was full of wine. After monk Hu left, the bartender entertained the drinkers with wine from the well. Since then, the hotel business has flourished, and the former cottage shop has become a decent white-gray tile house. A year later, in winter, monk Hu came to the hotel again. The bartender got up to grab the treasure gourd of monk Hu, and was seen by monk Hu and punished. In the vast snowfield, the black donkey carried monk Hu to the depths of the snowfield.
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