The best cherry near Chengdu

Chengdu is located in the west of Sichuan, and all kinds of fruits are often listed in spring and summer, among which cherries are the most popular. There are many delicious cherry producing areas near Chengdu, among which the cherries in Longquan Mountain and Pidu District are the most famous, and their quality and taste have been recognized by the majority of diners.

The first bite of cherry is amazing, sweet and sour, and has a unique flavor. Iced cherries taste better, cool and refreshing, never greasy and sweet. It is understood that the cherry picking period in Chengdu is from mid-May to mid-June. During this period, many cherry picking gardens will be opened, and cherry tasting activities will be provided, so you can enjoy the beautiful scenery of the fields while tasting delicious food.

Cherry can not only be eaten raw, but also be used to make all kinds of delicious food. Cherry drinks, desserts, cakes and so on, everything. Cherry pie in particular is very popular in the local area. The stuffing in the pie is soft, and the sweet cherry makes people's index fingers move. In addition, there are cherry pies, cherry puddings and other delicacies, all of which are well worth a try.

Whether you come to Chengdu alone or with friends and relatives, tasting local fresh cherries is definitely one of the essential foods. After eating, you will love and fear the cherry here-you love its delicacy, and you are afraid that you can't leave Chengdu if you eat it again.