Can I be an epidemic hotel without air conditioning?

No, it is necessary to require the hotel to have air conditioning.

Epidemic hotel preparation: 1. Reserve epidemic prevention materials such as masks and disinfectants before opening, formulate emergency work plans, set up emergency disposal areas, implement the main responsibility of the unit, and strengthen personnel training. 2. Establish employee health monitoring system, register the health status of employees every day, and seek medical treatment in time if you feel unwell. 3. Add temperature measuring equipment at the entrance of the lobby, and all personnel can enter only when their body temperature is normal. 4. Strengthen ventilation. If the central air conditioner is used, ensure the normal operation of the air conditioner, increase the fresh air volume and close the return air of the whole air system. 5. Do a good job in cleaning and disinfecting the surfaces of public facilities such as elevators and public toilets and high-frequency contact objects such as door handles. Guest room articles and utensils need to be "disinfected by one guest", and the cleaning and disinfection of tableware (drinks) should be strengthened. 6. Keep the lobby, elevator entrance, front desk and guest room corridor clean and tidy, and clean up the garbage in time. 7. Public toilets should be equipped with sufficient hand sanitizer (or soap) to ensure the normal work of water supply facilities such as faucets. 8. A "one-meter line" should be set at the front desk to remind guests to keep a safe distance. 9. Staff should strengthen personal protection and wear masks; Do a good job in hand hygiene, and equip the lobby, elevator entrance, front desk and other places with quick-drying hand disinfectant or inductive hand disinfection equipment if possible; When sneezing, cover your nose and mouth with a tissue or your elbow.