2022 Beijing New Year's Eve Reservation Restaurant Which hotel does Beijing New Year's Eve recommend?

The Spring Festival in 2022 is coming, and the Spring Festival is indispensable for a rich and warm New Year's Eve dinner. So what restaurants in Beijing are worth going to for the Spring Festival dinner? Which hotel is good for Beijing New Year's Eve? Here are some recommended New Year's Eve restaurants.

Quanjude (Fangzhuang Store) launched: 6-8 people 1888 yuan/seat, 6-8 people 2 188 yuan/seat, 9- 10 people 2588 yuan/seat, 9- 10 people 2888 yuan/seat.

368 yuan family photo (Buddha jumps over the wall), 668 yuan for a delicious meal for five people, 1228 Yuan De Reunion Dinner Gift Box.

Restaurant address: Pufang Road 18, Fengtai District.

Reservation telephone numbers: 0 10-67602008, 0 10-67602009.

Bayin Haoriwa Restaurant Address: No.310, Feng Wan Road, Fengtai District.

Appointment telephone number: 0 10-66 138888.

You 'anmen Store: Floor 1, Building 4, Li Kaiyang, You 'anmenwai Street, Fengtai District.

Reservation telephone numbers: 0 10-63572696, 0 10-63577398.

Fangzhuang Store: Qiancao Building, Fangzhuang South Road 157, Fengtai District

Reservation telephone number: 0 10-8766282 1

Meizhou Dongpo Fengtai Store: No.9, North Swimming Pool Road, Fengtai District

Reservation telephone number: 0 10-57393266

Lianri Store: Building 5, Caoqiao Xinyuan 1 District, Zhenguosi North Street, Fengtai District

Reservation telephone number: 0 10-87583362

Futianxia Roasted Duck Restaurant Wujiacun Branch: Wujiacun, Dacheng Road, Fengtai District 1

Reservation telephone number: 0 10-88690838

Caihuying Store: No.34 Caihuying East Street

Appointment telephone number: 0 10-6345 1878.

Yungang Store: Building B, Yungang Road Commercial Street, Fengtai District (opposite to Aerospace 73 1 Hospital)

Reservation telephone number: 0 10-833 17928

Fuquanhai Wharf Restaurant Address: No.300, Feng Wan Road, Fengtai District, Beijing

Reservation telephone number: 0 10-56286888

Cai, Beijing Four Seasons Hotel, is a Michelin-starred black pearl diamond restaurant in Beijing Four Seasons Hotel, which was originally positioned as "gourmet art experience". On the occasion of this Spring Festival reunion, special food full of "annual flavor" was specially cooked for the guests.

The dishes of the New Year's Eve dinner include "Zhu Bao Xi Ping", "Don Juan Zhu Sheng Stewed Bird's Nest", "Stewed Jade Palm with Liaoshen in Bao Juice" and "Steamed Deep Sea Yellow Croaker with Snow Vegetable", all of which are full of auspicious meanings.