Traditional Culture Encyclopedia - Hotel franchise - How to make black fish fillets tender?
How to make black fish fillets tender?
For sizing, first add some salt and MSG to the fish fillets and shredded pork. Add a little pine meat powder, grasp it with your hands, then add water, the proportion of water is. Add 4 ounces of water to 1 kilogram of meat. After the meat is cooked, add starch and it is OK. Note, if you are not going to use it that day, sprinkle a layer of oil on top of the meat! ! ! I will use it in a few days and the effect will be the same, haha! ! ! ! Supplementary answer: I am talking about the method in the hotel. By the way, I need to add a few eggs to it! ! The meat will be better this way
- Previous article:Excuse me, how about the smart lock of Changsha Visa Company?
- Next article:Natia Hotel
- Related articles
- How to get from Wuhan Station to 7 Days (Wuhan Optics Valley Engineering University Store)
- Attractions around Shenzhen Chicago International Apartment
- Rumor of Shawnhao Hotel
- How to clean the rooms of five-star hotels quickly and cleanly?
- Psychological interpretation is nothing more than thirty | Is Xu Huanshan's derailment impulsive?
- What bus is there from Hangzhou Xiaoshan Hu Xiang subway station to Shuiboyuan Hotel?
- What about Luoyang Hotan Hotel Management Service Co., Ltd.?
- Where is Kaman Daru Ubud?
- Is Indy University recognized when it returns to China?
- Is the hygiene of five-star hotels in Beijing poor?