What exactly does the event manager of the hotel do? What preparations does the hotel make?

Event manager is a position in hotel banquet sales, usually called banquet manager, responsible for the sales of hotel banquet hall. In other words, if a company wants to hold a banquet in your hotel and needs a venue to inquire about the price, you need to be responsible for promoting your hotel at this time. Usually, the banquet manager also needs to have a lot of contact with other departments of the hotel, such as the catering department, because most of the guests who are going to have a banquet will eat, and you need to give them suggestions on venue layout. This is hard work.

Most of the hotel preparations are to introduce new hotels to others, which is the popularity of soliciting customers. If you already have customers, it will be easier, otherwise you will visit a large number of customers.

If you have never been to a hotel, it is recommended not to start with the event manager that started with the pre-opening.