Traditional Culture Encyclopedia - Hotel franchise - Which hotel in Nanchang is better?
Which hotel in Nanchang is better?
2. Li Antang Duck Restaurant also has taro bones, but it should be noted that there are two kinds, and you should choose the one facing the street.
3. Anyi rice noodles;
4. Dutou dog meat in Nanchang County;
5, crabs in Jinxian Junshan Lake, it is best to eat after the National Day, and export to Hong Kong, which is cheaper and more affordable. If you think about it, you will drool;
6. Supu Road mirror stall: Lobster, peeled fish and small yellow croaker are now a good time.
7. Minde Road Chuanweiluo Red Pavilion: Snails and corn coils are available all year round.
8. In an alley next to Amigo in Kanazawa Garden: snails, lobsters, bathing ladies (boiled frogs) and rice cake ribs.
9. the road before the war: jinsheng iron tower soup shop
10, under Bayi Bridge, Little East: duck, rice flour meat, grapefruit skin.
1 1. A Laifeng fish restaurant on the edge of the sage garden, where the peppers are extremely spicy and cool! Boiled fish and roast chicken are delicious!
12, there is a lobster city on Erqi South Road, where the lobster is OK!
13, there is a Ruijin restaurant next to Ganjiang Hotel, where the beef soup tastes a little bit!
14. There is a two-bedroom and one-bedroom house in the alley next to Dawangzai. The roast duck and braised chicken feet in it are ok.
Often grilled fish!
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